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"The diligent farmer plants trees, of which he himself will never see the fruit."
- Cicero

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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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Organic Farming:
Principles and Practice


Tuesday, May 24 and
Wednesday, May 25
MOFGA's Common Ground Education Center, Unity

Free for MOFGA apprentices (registration required); MOFGA members $75; all other registrants $100 per day or $150 for both days

This is a two-day immersion course (free for MOFGA apprentices) open to any participants interested in learning the fundamental principles and practices of organic farming.

Join specialists from MOFGA's Agricultural Services Department and a panel of organic farmers for a two-day introductory course in organic farming. Register for either or both days. Lunch will be provided.

More information

Organic and Sustainable Agriculture News
Improving food safety
Bangor Daily News - 8/15/2009.
Editorial – A bill passed by the House last week that requires more frequent inspection of food processing facilities and expands the government’s authority to mandate recalls is an important step forward. Ensuring the new regulations do not overly burden small farms, especially organic ones, remains a concern.
An ‘agri-intellectual’ talks back
Grist - 8/14/2009.
By Tom Philpott – A lot of folks have asked what I think of the essay “The Omnivore’s Delusion: Against the Agri-intellectuals,” by Missouri corn/soy farmer Blake Hurst, published in The American, the journal of the right-wing American Enterprise Institute. My first reaction is that I’m thrilled this debate is taking place.
A debate about soil, organics, and nutrition
Grist - 8/14/2009.
By Tom Philpott – Ezra Klein and I are engaged in a little debate over the value of organic food. I’m honestly a little surprised to be arguing with the Washington Post’s food-policy columnist about the desirability of removing toxic, ecologically damaging chemicals from food production.
Healthful food choices promoted by film, paper
Portland Press Herald - 8/13/2009.
Letter to the Editor by Madge Baker – Thank you very much for your lead editorial about "Filmmakers ask tough questions about 'Food, Inc.'" (Aug. 4) It deserves all the attention you ask people to give it, including policy makers and lawmakers.
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Upcoming MOFGA Events

May 6 - MOFGA's Common Ground Call-In Radio Show

May 12 - Slow Money Maine Gathering in Gardiner

May 21-22 - Chainsaw Safety Level 1 for Women at Hidden Valley Nature Center

May 24-25 - Organic Farming: Principles and Practices


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