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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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Organic Farming:
Principles and Practice


Tuesday, May 24 and
Wednesday, May 25
MOFGA's Common Ground Education Center, Unity

Free for MOFGA apprentices (registration required); MOFGA members $75; all other registrants $100 per day or $150 for both days

This is a two-day immersion course (free for MOFGA apprentices) open to any participants interested in learning the fundamental principles and practices of organic farming.

Join specialists from MOFGA's Agricultural Services Department and a panel of organic farmers for a two-day introductory course in organic farming. Register for either or both days. Lunch will be provided.

More information

Organic and Sustainable Agriculture News
‘Organic’ growth driving organic supermarket
CNBC - 12/17/2013.
By Lee Brodie - It appears that Whole Foods knows a thing or two about organic and we're not just talking lettuce.
On GMOs, Maine must take strong stand for consumers’ right to know
Bangor Daily News - 12/16/2013.
By Lance Harvell and Christopher Johnson - Buoyed by the overwhelming support of our constituents, the Maine Legislature proudly passed LD 718 earlier this year, a bill requiring any food containing genetically modified organisms, or GMOs, to be labeled as such.
CSA in the USA: The Next Quarter Century
The Cornucopia Institute - 12/16/2013.
By Steven McFadden - Across the US, many rural regions are “food deserts” where production ag reigns supreme, and fresh local food and supermarkets are scarce. In this context, CSAs in general (and also collaborative CSAs, a.k.a. cCSAs, and CSAs in partnership with co-ops) have potential to meet many profound needs.
Organic Food Market in United States to Grow at 14% CAGR During 2013-18
PRWeb - 12/15/2013.
United States is the highest demand generator for organic food in the world with continuously increasing domestic production. During 2002-11, the country’s domestic organic food production increased to about 240%. The country is home to about 17,750 organic farms. The demand for organic food is continuously increasing in the United States as Organic Trade Association (OTA) 2012 estimates reveal that eight out of ten parents are reportedly purchasing organic food in the country.
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Upcoming MOFGA Events

May 6 - MOFGA's Common Ground Call-In Radio Show

May 11 - Farm Training Project Workshop: 2016 Communication Kick-Off Potluck Social

May 12 - Slow Money Maine Gathering in Gardiner

May 18 - Farm Training Project Workshop: Haying Basics & Tractor Safety

May 21-22 - Chainsaw Safety Level 1 for Women at Hidden Valley Nature Center

May 24-25 - Organic Farming: Principles and Practices

June 1 - Farm Training Project Workshop: Organic Goat Dairy

June 8 - Farm Training Project Workshop: Organic Livestock Management


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