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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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Organic Orcharding Workshop: Bud Grafting

Saturday, August 6

North Branch Farm, Monroe, Maine
Fee: $50 non-members; $45 Student/Apprentice; $35 members; Journeypersons free
Information

Bud grafting is a great way to start your own fruit trees as well as many ornamentals. "Budding" uses individual buds from this year’s new growth to graft onto rootstock already set in the nursery. The workshop will be taught by Seth Yentes at North Branch Farm. Seth grafts thousands of trees every year. All the major tree fruit species will be covered. MOFGA will supply the buds and the rootstock. Participants should bring their own knives as well as a bag lunch.

 

Organic and Sustainable Agriculture News
Apples with a sense of place
Grist - 10/8/2009.
By April McGreger – One lovely evening a couple of weeks ago, I watched the documentary Food Fight in an outdoor theater in my downtown. The documentary focuses on how the 1960s counterculture – specifically the Berkeley crew of which Alice Waters was a member – led to the current sustainable agriculture boom. The documentary champions the sensual pleasures and health promotion of fresh, locally grown food, but I couldn’t help noticing one glaring omission.
Restoration harvest
The New York Times - 10/8/2009.
By Timothy Egan – Yakimia, Washington: The apples look like Christmas tree ornaments, wearing a blush of dew at first light. The grapes could have been painted on, those clusters of sweet calories in their best October color. And here and there is the smell of hops, newly freed from their climbing nets, headed for breweries bottling a taste of fall. I drove into the Yakima Valley, an edible landscape fed by water from the ice-covered volcanoes, on a day when yet another story appeared about how our food can kill you.
Product chemicals detected in Sebago Lake
Portland Press Herald - 10/8/2009.
By John Richardson – Chemicals from a pharmaceutical and other consumer products have been found for the first time in Sebago Lake, the source of the Portland area's drinking water. The trace amounts of a common pain medication, an ingredient in antibacterial soaps and a chemical that prevents carpet stains don't violate any safety standards or pose any known health threat. But the test results show that Maine's largest drinking water reservoir is not immune to an emerging concern for large water systems around the country.
We interact with 100,000+ chemicals, and the dangers are barely understood
Alternet - 10/7/2009.
By Monona Rossol – Last month, the Chemical Abstract Service, an agency that registers every new chemical as it is invented or discovered, assigned a registry number to the 50 millionth chemical. It's a landmark to be sure, but not one we're likely to look back on fondly.
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Upcoming MOFGA Events

July 24 - Open Farm Day

July 28 & 29 - Kneading Conference

July 30 - Women and Our Woods Workshop

August 6 - Organic Orcharding Workshop: Bud Grafting

August 10 - Farm Training Project Workshop: Ecological Pest Management

August 15-16, 22-23 - Maine Accreditation Course in Organic Land Care

August 17 - Conservation Practices on a Diversified Farm

August 20-21 - Maine Axe and Saw Meet Up

September 23-25 - Common Ground Country Fair


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