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"We need to wean the American food system off its heavy 20th-century diet of fossil fuel and put it back on a diet of contemporary sunshine."
- Michael Pollan
    

Support MOFGA's Maine Heritage Orchard

Sales of our beautiful 2014 Heritage Orchard Calendar will help support MOFGA and the orchard. Full-color photos of apples originating in Maine were taken by widely acclaimed Portland photographer Russell French and include Black Oxford, Gray Pearmain and others. $15. Available at MOFGA's Country Store.

  

  

Governor LePage Signs Maine's GMO Labeling Bill!

Thanks so much to everyone who worked so hard to help Maine become the second state in the country to require labeling of GMO foods!

Read the full press release.


    

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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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Maine Heritage Orchard Workday at MOFGA

Postponed to Saturday, April 19 - 9 a.m., Unity, rain or shine

Plant 102 heirloom apples and hundreds of companion plants at the Maine Heritage Orchard. Volunteers will be on hand to teach planting. No charge - Everyone welcome! Bring your own lunch. If possible, please bring shovels, rakes and wheel barrows! If you are attending, please RSVP by emailing Anna Libby (alibby@mofga.org) or by calling the MOFGA office (207) 568-4142.

Organic and Sustainable Agriculture News
Drought-tolerant seeds: insurance policy for farmers or a big gamble?
Grist - 9/14/2012.
By Tom Laskawy – In January 2012, the U.S. Department of Agriculture (USDA) approved the first genetically engineered drought-tolerant corn — despite minimal evidence of its actual drought tolerance. Since then, there’s been a steady stream of analysis suggesting that genetically engineering for this trait won’t give farmers much bang for their buck.
Food vendors cooking up storm for busy Common Ground Country Fair
Portland Press Herald - 9/13/2012.
By Avery Yale Kamila – One of Maine's ultimate foodie events - the Common Ground Country Fair – is a little more than a week away, but the 49 food vendors are already gearing up for big crowds. Each year the fair attracts roughly 60,000 visitors over the course of three days.
Maine seems to take threat of EEE in stride
Portland Press Herald - 9/12/2012.
By North Cairn – Lebanon: Although both Eastern equine encephalitis and West Nile virus now have been confirmed in the small York County community of Lebanon, most residents are taking the threat in stride.
New Maine-centric cookbooks earn place in pantry
Portland Press Herald - 9/12/2012.
By Meredith Goad – It's harvest time, and this year we have a great crop of local cookbooks that go beyond the usual fare of blueberries and lobster. Most exciting is the debut cookbook from Standard Baking Co., the Portland bakery that has gotten national raves for its baguettes, croissants and sweet-but-not-too-sweet pastries.
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Upcoming MOFGA Events

April - Grow Your Own Organic Garden Classes

April 19 - Maine Heritage Orchard Workday at MOFGA (postponed from April 12)

April 23 - MOFGA's Seasonal Cooking Class with Chef Frank Giglio

April 26 - Empty Bowl Supper Fundraiser

April 30 - Waldo Organic Growers Program: Bats

May 4 - MOFGA's Chainsaw Safety Workshop


See the full calendar ...

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