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"A thing is right when it tends to preserve the integrity, stability, and beauty of the biotic community. It is wrong when it tends otherwise."
- Aldo Leopold

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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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Joel and Annalisa Wild Miller
of Wild Miller Farm in Palermo

Know Your Organic Producers!

Joel and Annalisa Wild Miller of Wild Miller Farm in Palermo raise MOFGA-certified organic produce and hay, which they sell through their farm stand/credit-system CSA, wholesale accounts and at the Common Ground Country Fair. They farm with draft horses and say, "We believe that carefully executed and ecologically sound farming is an art, something we constantly strive for. Also that farming with draft animals is a craft, one that we try to improve upon every day." They are also raising their two young children on the farm. For more information, please visit
www.wildmillergardens.com. Please support MOFGA certified organic farmers and producers!

Search for local certified-organic food on MOFGACertification.org.

Organic and Sustainable Agriculture News
Farmers celebrating Maine Apple Sunday on Sept. 11
Bangor Daily News - 9/10/2011.
Fairfield: Terri Glidden, farm manager at The Apple Farm in Fairfield, said this year’s apple crop is doing very well. “We might be a week later in picking some varieties, but overall it should be a great season,” she said Friday. Matt Treworgy at Treworgy Family Orchard in Levant said this year could be his farm’s biggest crop ever. “It is going to be really, really good,” he said Friday. At the Mildel Farm in Plymouth, Mildred Levesque echoed that assessment.
Pesticide residues in compost feedstocks are damaging garden plants
Bangor Daily News - 9/10/2011.
By Reeser Manley – Organic gardeners are always on the lookout for compost feedstock: for sources of summer grass clippings, autumn leaves, barnyard manure and stable litter. I’ve been known to rake a neighbor’s lawn for the leaves. You can never have too much. In the last two weeks of August, Marjorie and I stockpiled two pickup loads of composted goat manure from a local organic farm, covering the pile with tarps to prevent leaching of the valuable nutrients, and two loads of hardwood chips for resurfacing the vegetable garden pathways come spring. Never enough.
Superweeds go mainstream
Grist - 9/9/2011.
By Tom Laskawy – I don't expect that Monsanto takes much notice when articles about superweeds – plants that have developed resistance to its flagship RoundUp herbicide and its active ingredient glyphosate – appear in Grist, Scientific American, Mother Jones or even The New York Times. But when the mainstream business press writes about the subject, as Bloomberg BusinessWeek did under the headline "Attack of the Superweeds," I have to believe that Monsanto's top brass starts to worry.
Old-style apples saving orchards
Kennebec Journal - 9/8/2011.
By Clarke Canfield – Old-fashioned apples are back in fashion. After nearly disappearing from the marketplace, apple varieties that were popular decades or even centuries ago are making a resurgence. The varieties, known as antique or heirloom apples, number in the thousands and carry names such as Sheepnose, American Mother, Lady Sweet and Nickajack.
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Upcoming MOFGA Events

December 2 - 2016 Maine Food Network Gathering

December 2 - MOFGA's Common Ground Call-In Radio Show

December 2 - Relational Systems on the Farm: Tools and Approaches for Articulating, Cultivating and Strengthening Interpersonal Relationships for Farm Resilience

December 5 - 2016 Farmland Access Conference

December 8 - Kitchen Licensing Workshop

December 14 - Expand Your Tunnel Vision: High Tunnel Production Conference

January 10 - MOFGA Day at the Maine Agricultural Trades Show

February 11 - Beginning Beekeeping Workshop


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