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"The oldest task in human history: to live on a piece of land without spoiling it."
- Aldo Leopold

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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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MOFGA's Nose to Tail Pork Processing Workshop


Nose to Tail
Pork Processing Workshop


Saturday to Monday - October 8 to 10, 2016
MOFGA's Common Ground Education Center
8:30 a.m. to 4 p.m.
Food provided.

Registration now open

Sustainable agriculture doesn’t end at harvest. Efficient use of every crop component is an important part of sustainable production. This hands-on workshop will demonstrate how you can get the most and the best out of an organic, pasture-raised pig, from slaughter to sausage, using every part but the squeal.

Organic and Sustainable Agriculture News
Farmers celebrating Maine Apple Sunday on Sept. 11
Bangor Daily News - 9/10/2011.
Fairfield: Terri Glidden, farm manager at The Apple Farm in Fairfield, said this year’s apple crop is doing very well. “We might be a week later in picking some varieties, but overall it should be a great season,” she said Friday. Matt Treworgy at Treworgy Family Orchard in Levant said this year could be his farm’s biggest crop ever. “It is going to be really, really good,” he said Friday. At the Mildel Farm in Plymouth, Mildred Levesque echoed that assessment.
Pesticide residues in compost feedstocks are damaging garden plants
Bangor Daily News - 9/10/2011.
By Reeser Manley – Organic gardeners are always on the lookout for compost feedstock: for sources of summer grass clippings, autumn leaves, barnyard manure and stable litter. I’ve been known to rake a neighbor’s lawn for the leaves. You can never have too much. In the last two weeks of August, Marjorie and I stockpiled two pickup loads of composted goat manure from a local organic farm, covering the pile with tarps to prevent leaching of the valuable nutrients, and two loads of hardwood chips for resurfacing the vegetable garden pathways come spring. Never enough.
Superweeds go mainstream
Grist - 9/9/2011.
By Tom Laskawy – I don't expect that Monsanto takes much notice when articles about superweeds – plants that have developed resistance to its flagship RoundUp herbicide and its active ingredient glyphosate – appear in Grist, Scientific American, Mother Jones or even The New York Times. But when the mainstream business press writes about the subject, as Bloomberg BusinessWeek did under the headline "Attack of the Superweeds," I have to believe that Monsanto's top brass starts to worry.
Old-style apples saving orchards
Kennebec Journal - 9/8/2011.
By Clarke Canfield – Old-fashioned apples are back in fashion. After nearly disappearing from the marketplace, apple varieties that were popular decades or even centuries ago are making a resurgence. The varieties, known as antique or heirloom apples, number in the thousands and carry names such as Sheepnose, American Mother, Lady Sweet and Nickajack.
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Upcoming MOFGA Events

October 2 - Introduction to Fermentation

October 5 - Cider: The History of its Decline and Rebirth

October 7 - MOFGA's Common Ground Call-In Radio Show

October 8 - Aroostook Apple Day

October 8-10 - Nose to Tail Pork Processing

October: 10: Landscape Quilting Workshop

October 12: Gardening Q & A with Eric Sideman

October 13 - Flower Arranging Workshop

October 14 - 5th Annual Maine Farm to School Conference

October 15 - Post-Fair Cleanup

October 16 - Great Maine Apple Day

November 4-6 - Farmer to Farmer Conference

November 11 to 13 - 2016 Maine Food System Innovation Challenge

November 17-20 - Low Impact Forestry Workshops

November 18-19 - Chainsaw & Forestry Safety Courses


SEE THE FULL CALENDAR

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