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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine


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MOFGA's Spring Growth Conference: Soils
March 5, 2015 (Snow date March 6), 10 a.m. to 4 p.m.
MOFGA's Common Ground Education Center, Unity


Our yearly Spring Growth Conference is a daylong event that digs deeply into topics that impact farmers, whether a specific crop, technique or management practice. The 2016 conference will focus on the basis of farming: soils.

Registration (includes lunch): $75 individual, $100 couples, $50 students and apprentices. For more information, please visit
http://www.mofga.org/Events/SpringGrowthConference.

Organic and Sustainable Agriculture News
And now organic food is healthier: French study against UK’s
GreenPlanet.net - 9/15/2009.
The French food agency AFSSA challenges UK's FSA, concluding in a new study that organic fruit and vegetable have higher nutritional benefits than conventional food.
USDA’s $65 million drop in the bucket
Grist - 9/15/2009.
By Tom Philpott – The U.S. Department of Agriculture is so fired up about local food economies that it’s coughing up $65 million for a new program called “Know Your Farmer, Know Your Food.” My first reaction: $65 million?! That’s all?!
Mainer writes book on edible mushrooms
Kennebec Journal - 9/14/2009.
By Mechele Cooper – Washington, Maine: David Spahr stooped near a tiny pine tree and brushed aside its delicate boughs. Hidden underneath was a patch of yellow trumpet-shaped chanterelle mushrooms. Spahr's knowledge of edible mushrooms, where to find them and what to avoid recently become a book, "Edible and Medicinal Mushrooms of New England and Eastern Canada."
Wine, spirit makers say Maine brand a plus
Bangor Daily News - 9/14/2009.
By Walter Griffin – Camden: Maine wine and spirit makers face an uphill battle to win market share, but they are welcoming the challenge. C.C. Peet of Cellardoor Winery in Lincolnville, Steve Linne of Blacksmiths Winery in South Casco, Bob Bartlett of Bartlett’s Winery in Gouldsboro and Bob Harkins of Cold River Vodka in Freeport detailed the challenges of the wine and spirit business during a panel discussion Saturday at the fourth annual Maine Fare celebration.
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Looking for 1/2 acre tillable for cutflowers - Portland Area by Matt Greaney: "Hi! I'm looking for some space to grow cutflowers this season near Portland. Tillable, access to water and full sun is idea..."
Warehouse worker wanted by The Maine Potato Lady: "We are looking for a warehouse worker for our busy seed potato mail order shipping season for approximately 6 weeks beginning..."
Farmers Wanted! seasonal & year-round positions available by Two Farmers Farm: "Two Farmers Farm is a four-season, MOFGA-certified organic vegetable farm located on a historic farmstead in Scarborough, ME...."
Farm Apprenticeships by Turner Farm: "TURNER FARM is a 230-acre historic saltwater farm on the island of North Haven, featuring approximately three acres of MOFGA ..."
Breeding Ram by Spruce Bush Farm: "Romeo is half Dorper and half Katahdin, 11 months old and has bred my ewes, would like to get 250.00 for him...."

 

Upcoming MOFGA Events

February 6 - Beginning Beekeeping

February 11 - Aroostook County Organic Grower Meeting

February 21 & 22 - Advanced Business Planning Workshop

February 23 - Central Maine Organic Grower Meeting

February 25 - Southern Maine Organic Grower Meeting

February 27 - Growing Vegetables in Maine

March 5 - MOFGA's Spring Growth Conference: Soils

March 12 - Organic Orcharding Workshop: Pruning

March 16-17 - Northeast Pasture Consortium

March 19 - Maine Grass Farmers Conference

March 20 - Seed Swap & Scion Exchange

March 23 - Maine Grain Conference: Post-Harvest Handling

April 6 - Grow Your Own Organic Garden Classes

April 15-16 - 34th National Pesticide Forum: Cultivating Community and Environmental Health


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