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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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NEW! Charcuterie Series
January 16, 23, 30 and Feb. 6
4 sessions, 10 a.m. to 2 p.m.
Smith's Smokehouse, Monroe, Maine

Join Andy Smith of Smith's Smokehouse and delve into the basics of charcuterie through a series of four workshops. Learn how to create your own charcuterie goods, and potential business, and then dig deep into a variety of curing processes including bacon, bresaola, beef jerky and more! Don't forget to register for this course, we only have 10 spots available. The complete series is $350 for MOFGA members and $400 for non-members. Each session will take place at Smith's Smokehouse; bring your own lunch. If you have any questions, email Anna Mueller at events@mofga.org.

Organic and Sustainable Agriculture News
A good harvester has to learn to choose and pick
Portland Press Herald - 8/16/2010.
By Ray Routhier – Buxton: It hadn't occurred to me that farmers need good eyesight. But it became apparent when I began trying to pick zucchini and squash at Snell Family Farm last week. The path I walked on was thick with weeds, obstructing my vision somewhat, and the plants themselves were a tangle of vines and leaves, creating some sort of strange vegetable jungle.
Apple season ahead of schedule
Bangor Daily News - 8/16/2010.
By Eric Russell – BANGOR, Maine - Mary Newey at Hillcrest Orchards in Winterport has been in the apple business nearly all her life. Her father bought the land and planted trees in 1963, so she grew up on an apple orchard. Decades later, she still gets excited every season. This year, that excitement came early. Hillcrest Orchards opened on Thursday, Aug. 12, the earliest opening date in recent memory.
Now they’re cloning cows from cattle that are dead
Daily Mail [UK] - 8/15/2010.
By Daniel Bates – Cattle destined for the food chain in the U.S. are being cloned from dead animals. Technicians take samples from slaughtered cows to assess meat quality, and cells from the best are used to grow clones.
Judge revokes USDA approval of modified sugar beets
The New York Times - 8/14/2010.
By Andrew Pollack – A federal district court judge revoked the government’s approval of genetically engineered sugar beets Friday, saying that the Agriculture Department had not adequately assessed the environmental consequences before approving them for commercial cultivation.
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Maple Sugaring Woodsworker by Frontier Maple: "Currently seeking a helper/woodsworker for the 2018 maple season. The job involves a good deal of snowshoeing and outdoor wor..."
Warehouse Worker for Spring 2018 by The Maine Potato Lady: "Positions available in spring 2018 for warehouse worker for our busy seed potato mail order shipping season. Interested perso..."
Seasonal Resident Gardener at Joseph A. Fiore Art Center by denised: " Seasonal Resident Gardener at Joseph A. Fiore Art Center Summary: The Resident Gardener is responsible for establi..."
Rental/house share on small farm 2 miles from MOFGA by Annie: "We have a bedroom suite with private bath available December 2nd. Garden space too! Must be willing to help out on the far..."
POSITION OPEN AT THE GOOD LIFE CENTER FOR 2018 by Good Life Center: "2018 Nearing Residency Opening at the Good Life Center: Unique opportunity on the Maine coast for responsible couple. Live..."

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Upcoming MOFGA Events

January 9 - MOFGA Day at the Maine Agricultural Trades Show

January 9-11 - Maine Agricultural Trades Show

January 16 - Charcuterie Series

January 22-23 - Flowering in the North

February 9 - Maine Farm to Institution Summit

February 25 – Advanced Business Planning with Julia Shanks


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