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"Perhaps the most radical thing you can do in our time is to start turning over the soil, loosening it up for the crops to settle in, and then stay home and tend them."
- Rebecca Solnit
    

Support MOFGA's Maine Heritage Orchard

Sales of our beautiful 2014 Heritage Orchard Calendar will help support MOFGA and the orchard. Full-color photos of apples originating in Maine were taken by widely acclaimed Portland photographer Russell French and include Black Oxford, Gray Pearmain and others. $15. Available at MOFGA's Country Store.

  

  

Governor LePage Signs Maine's GMO Labeling Bill!

Thanks so much to everyone who worked so hard to help Maine become the second state in the country to require labeling of GMO foods!

Read the full press release.


    

MOFGA's Weekly Bulletin Board
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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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MOFGA's Chainsaw Safety Workshop Level I
Sunday, May 4

8:30 a.m. to 4 p.m.
362 Flat Rd., West Bethel.
$50/members, $60/non-members


Whether you are an aspiring logger, woodlot manager or occasional chainsaw user, this course is invaluable. The chainsaw is an amazingly powerful tool, but without proper training and knowledge it can be a very dangerous tool. Work with our highly skilled instructors for the day and learn to use your chainsaw safely. Participants should bring their protective equipment and a lunch. Water is available. Registration.

Organic and Sustainable Agriculture News
Unity farm is keeping it fresh
Kennebec Journal - 7/19/2009.
By David Leaming – The increasing desire for fresh produce grown in an environmentally conscious manner has led to a bumper crop for a Unity-based market garden farmer.
State identifies toxic chemicals
Bangor Daily News - 7/18/2009.
By Meg Haskell – The Maine Department of Environmental Protection and the Maine Center for Disease Control and Prevention on Friday released a list of about 1,700 “chemicals of high concern”— substances that pose a significant risk to human health that also are used in manufacturing common consumer goods.
You can almost hear her say ‘cheese’
Bangor Daily News - 7/18/2009.
By Lynn Ascrizzi – For thousands of years, the milk cow has played a nurturing role in human history. Today, her universal milk is still flowing, a source of nourishment for countless people. But for Jill and David Frankenfield of Albion, their registered Jersey cow is more than a prodigious producer that gives about 4 gallons of creamy, protein-rich milk, every day. Misty May is also a beloved member of the family.
Good weather key to blunting late blight fungus
Bangor Daily News - 7/17/2009.
By Jen Lynds – PRESQUE ISLE, Maine — Crops experts with the University of Maine said Thursday afternoon they are “cautiously optimistic” that they can keep the fungal plant disease late blight from ruining Aroostook County’s potato crop. Steve Johnson, crops specialist for the UMaine Cooperative Extension, said Thursday that while blight has been found in fields throughout The County, the extent of the disease is not as bad as they originally feared.
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Portland CSA Fair, Sunday April 27!!! by Black Kettle Farm: "Meet MOFGA farmers that deliver to the Portland area and learn more about different CSA options this season! Sunday, April 2..."
Portland CSA Fair, Sunday April 27!!! by Black Kettle Farm: "It is prime time to secure your veggies for the season! Check out the Portland CSA Fair, this Sunday, April 27th, at Local S..."
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WA state organic farming community floods, needs help by FussingDuckFarm: "Tolstoy Farms -- an intentional community where I lived and raised my kids during the 80s and early 90s -- and one of the old..."
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Upcoming MOFGA Events

April 23 - Grow Your Own Organic Garden Class in Gray

April 23 - MOFGA's Seasonal Cooking Class with Chef Frank Giglio

April 26 - Empty Bowl Supper Fundraiser

April 30 - Waldo Organic Growers Program: Bats

May 4 - MOFGA's Chainsaw Safety Workshop


See the full calendar ...

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