"A thing is right when it tends to preserve the integrity, stability, and beauty of the biotic community. It is wrong when it tends otherwise."
- Aldo Leopold

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

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PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
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Email: mofga@mofga.org
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Unity, Maine

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2015 Fair Poster


Common Ground
Country Fair

Presented by the
Maine Organic Farmers
and Gardeners Association

September 25, 26 & 27, 2015
Unity, Maine

Thank you to all who
attended the Fair!

Consider helping the post-Fair cleanup crew. Contact Volunteer Coordinator Anna Libby for information.

Organic and Sustainable Agriculture News
Film shows harm caused by chemicals
Portland Press Herald - 6/14/2012.
Letter to the Editor by Sophie Yang – Fifty years have now passed since the first publication of Rachel Carson's "Silent Spring," a monumental work of environmental social critique that provided overwhelming evidence of the harmful effects of chemicals and pesticides on the environment, animals and humans. Although Carson's work contributed to the successful banning of the pesticide DDT in the U.S. in 1972, today's planet is still riddled with toxic chemicals in the air we breathe, the water we drink and the food we eat.
Can garden farming be too successful?
The Contrary Farmer - 6/13/2012.
By Gene Logsdon – This is just mischievous philosophical musing. Don’t take me too seriously. On the other hand… One of my favorite books is the classic “Farmers of Forty Centuries” by F.H. King, written in 1911. It details the way food was produced in much of Asia for something like four thousand years and still is in many places there. It was, according to King who traveled the area at that time, an amazing kind of small scale agriculture that, without chemical fertilizer or power machinery of any kind was producing more food per acre at the beginning of the 20th century than farming in America then or now.
Farmland Trust lets family farm remain intact
Kennebec Journal - 6/13/2012.
By Mechele Cooper – Belgrade: Roger and Dawn Bickford had always hoped that their 120-acre farm, which had been with the family for more than a century, would remain intact. It remained a dairy farm until 1989, when the primary crops became hay and vegetables. Now, with the help of Maine Farmland Trust, the Bickfords' two sons, Dwayne and Wayne Bickford, have been able to ensure the property will remain intact and forever farmland.
The five farm bill amendments you should keep an eye on
Grist - 6/13/2012.
By Philip Bump – Right now, the Senate is considering the Agriculture Reform, Food and Jobs Act of 2012 (read: the farm bill, though ARFJA is also catchy). It left the Senate Agriculture committee and arrived on the Senate floor, where it was promptly peppered with over 90 amendments.
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Upcoming MOFGA Events

September 25-27 - Thank you to all who attended the Common Ground Country Fair!

October 9-12 - Four-day Timber Frame Workshop at Hidden Valley Nature Center

October 10-12 - Nose to Tail Pork Processing, Unity

October 18 - Great Maine Apple Day

October 19 - "Women Owning Woodlands" workshop at Hidden Valley Nature Center

November 6-8 - MOFGA's 2015 Farmer to Farmer Conference

November 19-22 - Low Impact Forestry Workshops

November 20-21 - Chainsaw and Forestry Safety Course

December 8 - QuickBooks Training presented by Farm Credit East


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