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"Every aspect of our lives is, in a sense, a vote for the kind of world we want to live in."
- Frances Moore Lappé
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The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  


MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME


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Brenna Chase and James Blair

Know Your Organic Producers!

Meet Brenna Chase and James Blair of Turner Farm on North Haven. The farm produces MOFGA certified organic vegetables, herbs, seedlings, small fruits, eggs, poultry products and pasture. They market through Turner Farm's winter CSA, the North Haven Farmers' Market, the Turner Farm farmstand, Nebo Lodge, Coopers Landing on North Haven and The ARC on Vinalhaven. Learn more about Turner Farm at http://www.turner-farm.com/ and https://www.facebook.com/turnerfarm.

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Organic and Sustainable Agriculture News
A raw deal for milk?
Bangor Daily News - 5/4/2012.
Editorial – Small farmers in Maine are closely watching a legal case headed for Hancock County Superior Court in Ellsworth. The state is suing a Blue Hill farmer to stop him from selling unpasteurized milk. The case could test the legality of dozens of small farming operations in the county and the scope of local marketing of organic food.
Time to stop worrying and learn to love industrial agriculture?
Mother Jones - 5/3/2012.
By Tom Philpott – Like a good buffet, Nature's recent meta-analysis comparing the productivity of industrial and organic agriculture offered something for every taste. For enthusiasts of large-scale, chemical-intensive agriculture, there was this headline finding: Yields on organic farming – the amount of crop produced per acre – are on average 25 percent lower than those of industrial farming.
New breed of Maine farmers say survival depends on optimism, ingenuity
The Forecaster - 5/2/2012.
By David Harry – Freeport: Ralph and Lisa Turner have owned Laughing Stock Farm on Wardtown Road since 1984, and have sold their produce commercially since 1998. Less than half a mile away, husband and wife Steve Burger and Sarah Wiederkehr have managed Winter Hill Farm for less than a year, and have expanded the operation from raising Randall cattle to include vegetables, eggs and pigs.
Cold opening day
Kennebec Journal - 5/2/2012.
Six-month-old Charlotte Smith yawns as her mother Sarah Smith fills a bag of parsnips for a customer at the Grassland Organic Farm booth on the first day of the summer market season at the Farmers Market at Mill Park in Augusta. The temperature was around 40 degrees on the first day of summer hours, which run from 2 to 6 p.m. on Tuesdays.
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Red Dragon Row Crop Flamer by Tim Brown: "Two row red dragon row crop flamer two years old has the LT 2X8 flame tip which has a sweeping flame of 18" to 36" three poin..."
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Opportunist Chef, kickstarts his mission to feed the world. by TradingDishes: "My name is Chef Steven Ferneding from the Trading Dishes Project.  We are attempting to feed the world through a televisio..."
RE: Potato handling and packing equipment by Even Keel Farm: "I might be interested in the pallet of bags. Could you give me a call at 426-8246 during business hours, or 307-0629 in the e..."

Upcoming MOFGA Events

November 20 - Introduction to Low-Impact Forestry

November 20 - Pollinator Health and Safety Conference

November 20 - Negotiation and Conflict Management Skills Workshop

November 21-22 - Chainsaw Safety Course

November 21-23 - Low Impact Forestry Workshops


See the full calendar ...

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