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"A good farmer is nothing more nor less than a handy man with a sense of humus."
- E.B. White

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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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Russell Libby
The awards are granted to honor the late Russell Libby, who led the Maine Organic Farmers and Gardeners Association for 17 years and dedicated his life to growing the organic food movement. The scholarships offer support to students seeking to deepen their knowledge of organic and sustainable farm systems.

Apply now for one of three Russell Libby Agricultural Scholar Awards

Three $1,500 scholarships will be awarded each year in the following categories:

• MOFGA Journeyperson Program participant

• Maine High School Senior planning to study sustainable or organic farming at a college in Maine

• Kennebec Valley Community College student studying sustainable agriculture

The scholarship application deadline is MARCH 5, 2017

Russell Libby Agricultural Scholarship Application

If the button above does not work, click on this link or copy and paste the text into your browser URL window: https://pressherald.wufoo.com/forms/m11pldlm1bo69i9/

Winners will be notified by Friday, March 17. Winners will be contacted by the staff of the Portland Press Herald/Maine Sunday Telegram for inclusion in a write-up in SOURCE. Winners are also invited to attend the 3rd Annual SOURCE Sustainability Awards on Wednesday, April 6, 2017 at Pineland Farms in New Gloucester, Maine, where they will be recognized and awarded the scholarship.

For further information about Russell Libby Agricultural Scholarships, contact: dmacphee@mofga.org. For details about the Source Sustainability Awards, contact: smanning@mainetoday.com

The Russell Libby Agricultural Scholar Awards are a joint project of the Maine Organic Farmers and Gardeners Association and the Maine Sunday Telegram/Source and are generously supported by Lee Auto Malls.

Organic and Sustainable Agriculture News
Shrimp reports lag; landings low
Bangor Daily News - 1/13/2012.
By Bill Trotter – Ellsworth: As Maine fishery officials work to avoid another premature end to the shrimp fishing season, they are hoping new measures enacted this year will be of help. One of those measures is a requirement for all shrimp dealers in Maine to provide the Department of Marine Resources with reports every week about the amount of shrimp landings they have received. But according to DMR’s top administrator, only half the dealers have reported their landings to regulators since the season began on Jan. 2.
Bacon roll a day linked to most lethal of cancers
The Independent - 1/13/2012.
By Jeremy Laurance – The most fatal of all cancers is linked today for the first time with the consumption of processed meat. A daily bacon sandwich or a single sausage, equivalent to an average serving of 50 grams, is associated with a 19 per cent increase in risk of pancreatic cancer, researchers say.
Honeybee problem nearing a ‘critical point’
Grist - 1/13/2012.
By Claire Thompson - Anyone who's been stung by a bee knows they can inflict an outsized pain for such tiny insects. It makes a strange kind of sense, then, that their demise would create an outsized problem for the food system by placing the more than 70 crops they pollinate - from almonds to apples to blueberries - in peril.
In defense of the Brussels Sprout
The Atlantic - 1/13/2012.
By Ari LeVaux – Brussels sprouts with bacon is hardly a new idea, but the combination has taken off lately. The pair has become a menu meme, a darling of online recipe searches and food television programming. Given the recent spike in all-things bacon, I suppose this was inevitable. But the pairing has gotten popular enough to necessitate a reminder that it's possible to eat Brussels sprouts without bacon as well.
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Upcoming MOFGA Events

February 26-27 - Advanced Business Planning Workshop with Richard Wiswall

March 4 - Spring Growth Conference

March 5 - MOFGA/Farmer Appreciation Dinner at Solo Italiano, Portland

March 11 - Organic Orcharding Workshop: Pruning

March 17 - Controlling Internal Parasites in Sheep & Goats FAMACHA Certification Workshop

March 18 - Maine Grass Farmers Network Annual Grazing Conference

March 18 - Organic Orcharding Workshop: Renovating Old Trees

March 25 - Organic Orcharding Workshop: Pruning

March 25 - Organic Orcharding Workshop: Renovating Old Trees


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