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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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NEW! Charcuterie Series
January 16, 23, 30 and Feb. 6
4 sessions, 10 a.m. to 2 p.m.
Smith's Smokehouse, Monroe, Maine

Join Andy Smith of Smith's Smokehouse and delve into the basics of charcuterie through a series of four workshops. Learn how to create your own charcuterie goods, and potential business, and then dig deep into a variety of curing processes including bacon, bresaola, beef jerky and more! Don't forget to register for this course, we only have 10 spots available. The complete series is $350 for MOFGA members and $400 for non-members. Each session will take place at Smith's Smokehouse; bring your own lunch. If you have any questions, email Anna Mueller at events@mofga.org.

Organic and Sustainable Agriculture News
Cold, hard fact: Portland lacks indoor winter farmers market
Portland Press Herald - 12/2/2009.
By Avery Yale Kamila – Being a bona fide foodie town, Portland tends to push the envelope when it comes to edible trends. But there's one gastronomic movement where Maine's biggest city is lagging behind in comparison to its suburban neighbors, and that is the establishment of an indoor winter farmers market.
Maine chef lives the dream
Portland Press Herald - 12/2/2009.
By Lawrence Klang – The Island Culinary and Ecological Center in Deer Isle is just getting off the ground, but you wouldn't know it based on the lively crowd of 75 food lovers gathered at the sold-out, first annual Top Chefs Dinner at the home of Peter and Beth Aherne in Little Deer Isle.
Maple syrup school gives Maine taste of respect
Portland Press Herald - 12/1/2009.
By Doug Harlow – Skowhegan: The largest maple syrup-producing county in the nation finally is getting some respect. The International Maple Syrup Institute, based in Ontario, will hold its sixth annual maple grading school in Skowhegan on Thursday and Friday. The two-day course will be held from 9 a.m. to 5 p.m. Thursday and 8 a.m. to 3 p.m. Friday at the University of Maine Cooperative Extension.
Agricultural learning center growing towards fruition
Portland Press Herald - 12/1/2009.
By Ann S. Kim – Despite fundraising challenges, the coalition that's planning a sustainable agriculture educational center at Tidewater Farm in Falmouth hopes to break ground next summer. The Tidewater Farm Regional Learning Center would be on 32 protected acres near the Presumpscot River Estuary. The 6,800-square-foot facility envisioned by the University of Maine Cooperative Extension, the Cumberland County Extension Association and the Tidewater Farm Conservation Foundation would have classrooms, public spaces and the new Cumberland County headquarters for the University of Maine Cooperative Extension.
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Maple Sugaring Woodsworker by Frontier Maple: "Currently seeking a helper/woodsworker for the 2018 maple season. The job involves a good deal of snowshoeing and outdoor wor..."
Warehouse Worker for Spring 2018 by The Maine Potato Lady: "Positions available in spring 2018 for warehouse worker for our busy seed potato mail order shipping season. Interested perso..."
Seasonal Resident Gardener at Joseph A. Fiore Art Center by denised: " Seasonal Resident Gardener at Joseph A. Fiore Art Center Summary: The Resident Gardener is responsible for establi..."
Rental/house share on small farm 2 miles from MOFGA by Annie: "We have a bedroom suite with private bath available December 2nd. Garden space too! Must be willing to help out on the far..."
POSITION OPEN AT THE GOOD LIFE CENTER FOR 2018 by Good Life Center: "2018 Nearing Residency Opening at the Good Life Center: Unique opportunity on the Maine coast for responsible couple. Live..."

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Upcoming MOFGA Events

January 9 - MOFGA Day at the Maine Agricultural Trades Show

January 9-11 - Maine Agricultural Trades Show

January 16 - Charcuterie Series

January 22-23 - Flowering in the North

February 9 - Maine Farm to Institution Summit

February 25 – Advanced Business Planning with Julia Shanks


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