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"A thing is right when it tends to preserve the integrity, stability, and beauty of the biotic community. It is wrong when it tends otherwise."
- Aldo Leopold
    

Support MOFGA's Maine Heritage Orchard

Sales of our beautiful 2014 Heritage Orchard Calendar will help support MOFGA and the orchard. Full-color photos of apples originating in Maine were taken by widely acclaimed Portland photographer Russell French and include Black Oxford, Gray Pearmain and others. $15. Available at MOFGA's Country Store.

  

  

Governor LePage Signs Maine's GMO Labeling Bill!

Thanks so much to everyone who worked so hard to help Maine become the second state in the country to require labeling of GMO foods!

Read the full press release.


    

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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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Volunteers' Earth Day Cleanup Day at MOFGA's Common Ground Education Center
Saturday, April 19

The Maine Organic Farmers and Gardeners Association (MOFGA) will host an Earth Day Cleanup Day with volunteers at MOFGA's Common Ground Education Center in Unity, Maine, on Saturday, April 19, from 9 a.m. to 3 p.m. Celebrate Earth Day by helping us prepare our grounds for the upcoming growing season. Volunteers receive a hearty lunch and a free T-shirt.

Depending on the weather, volunteers may be cleaning, raking and mulching gardens, screening compost for use on the grounds, doing light carpentry, helping our Low-Impact Forestry Committee with its work in the woods ... or helping with other projects.

For more information or to RSVP for the workday, please contact our volunteer coordinator, Anna Libby, at alibby@mofga.org or 568-4142. MOFGA's Common Ground Education Center is located in Unity, Maine, on the Crosby Brook Road, off Routes 139/220.

Organic and Sustainable Agriculture News
Protecting, encouraging farmers must start at the local level
Kennebec Journal - 11/11/2011.
Op-Ed by Denis Thoet – As farming shifts from large commodity farming to local farms that actually produce food that is good for you, it would be great if we still had enough land around us to produce our food.
Clifton farmers file appeal on wind farm project
Bangor Daily News - 11/11/2011.
By Dawn Gagnon – Clifton: Twenty-three years ago, Peter and Julie Beckford bought a nearly 60-acre wooded spread off a stretch of Route 180 known locally as Rebel Hill Road and began pursing their version of the American Dream. Now the Beckfords are facing the likelihood that a local business partnership, Pisgah Mountain LLC, soon will begin construction of a $25 million five-turbine wind farm on nearby Pisgah Mountain.
Climate change melting polar regions faster than ever before
The Independent - 11/10/2011.
By Steve Connor – The frozen “cryosphere” of the Earth, from the Arctic sea in the north to the massive ice shelves of Antarctica in the south, is showing the unequivocal signs of climate change as global warming accelerates the melting of the coldest regions of the planet, leading polar scientists warned yesterday.
If given a chance, small-scale farms could make a difference in solving hunger problem
The Washington Post - 11/9/2011.
By Barbara Damrosch – While the supercommittee deliberated about farms, food and spending, inboxes were bulging with suggested priorities. On Slow Food USA’s wish list was “funding for conservation, new farmers and other programs that support sustainable farmers and ranchers.” Roger Doiron, founder of Kitchen Gardeners International, proposed “using the federal tax code to promote gardening through a $1,000/household garden stimulus package.”
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Upcoming MOFGA Events

April - Grow Your Own Organic Garden Classes

April 19 - Maine Heritage Orchard Workday at MOFGA (postponed from April 12)

April 23 - MOFGA's Seasonal Cooking Class with Chef Frank Giglio

April 26 - Empty Bowl Supper Fundraiser

April 30 - Waldo Organic Growers Program: Bats

May 4 - MOFGA's Chainsaw Safety Workshop


See the full calendar ...

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