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"When we eat from the industrial-food system, we are eating oil and spewing greenhouse gases."
- Michael Pollan
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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine


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MOFGA's Spring Growth Conference: Soils
March 5, 2015 (Snow date March 6), 10 a.m. to 4 p.m.
MOFGA's Common Ground Education Center, Unity


Our yearly Spring Growth Conference is a daylong event that digs deeply into topics that impact farmers, whether a specific crop, technique or management practice. The 2016 conference will focus on the basis of farming: soils.

Registration (includes lunch): $75 individual, $100 couples, $50 students and apprentices. For more information, please visit
http://www.mofga.org/Events/SpringGrowthConference.

Organic and Sustainable Agriculture News
Just Because Science Can Genetically Engineer Foods, Doesn't Mean We Should
Forbes - 8/26/2013.
By Beth Hoffman - Journalists on both sides of the argument seem to have forgotten there are many ways aside from “ science” to describe the world around us, and that there are other highly effective tools out there to solve hunger and malnutrition besides genetic engineering.
Human Activity Negatively Impacts Water Chemistry
Environmental News Network - 8/26/2013.
A recent study, published in Environmental Science and Technology journal and funded by NASA Carbon Cycle & Ecosystems, the National Foundation’s Long Term Ecological Research Program, and The Andrew W. Mellon Foundation reported that human activity is a major factor behind acid rain and alkalinization of 97 different waterways along the east coast.
‘Cultivate’ Year Round Farm and Arts Trail Now Open
Bangor Daily News - 8/26/2013.
By Kimberley Callas - Belfast-In celebration of the arts and the art of farming, the Belfast Creative Coalition has partnered with the Maine Farmland Trust to create “Cultivate: Belfast Area Farm and Arts Trail.”
Islands not immune from bee colony collapse
The Working Waterfront - 8/26/2013.
By Eliza Drury - One third of the crops grown in the United States for consumption are pollinated by bees. In Maine alone, the 60,000 acres of blueberry barrens are pollinated almost exclusively by bees, and make up a $250 million industry. Yet honey bees are suffering dramatic losses from Colony Collapse Disorder (CCD), defined as a loss of greater than 30 percent of a colony quickly, and without obvious cause. One such case has been reported on North Haven.
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Looking for 1/2 acre tillable for cutflowers - Portland Area by Matt Greaney: "Hi! I'm looking for some space to grow cutflowers this season near Portland. Tillable, access to water and full sun is idea..."
Warehouse worker wanted by The Maine Potato Lady: "We are looking for a warehouse worker for our busy seed potato mail order shipping season for approximately 6 weeks beginning..."
Farmers Wanted! seasonal & year-round positions available by Two Farmers Farm: "Two Farmers Farm is a four-season, MOFGA-certified organic vegetable farm located on a historic farmstead in Scarborough, ME...."
Farm Apprenticeships by Turner Farm: "TURNER FARM is a 230-acre historic saltwater farm on the island of North Haven, featuring approximately three acres of MOFGA ..."
Breeding Ram by Spruce Bush Farm: "Romeo is half Dorper and half Katahdin, 11 months old and has bred my ewes, would like to get 250.00 for him...."

 

Upcoming MOFGA Events

February 11 - Aroostook County Organic Grower Meeting

February 21 & 22 - Advanced Business Planning Workshop

February 23 - Central Maine Organic Grower Meeting

February 25 - Southern Maine Organic Grower Meeting

February 27 - Growing Vegetables in Maine

March 5 - MOFGA's Spring Growth Conference: Soils

March 12 - Organic Orcharding Workshop: Pruning

March 16-17 - Northeast Pasture Consortium

March 19 - Maine Grass Farmers Conference

March 20 - Seed Swap & Scion Exchange

March 23 - Maine Grain Conference: Post-Harvest Handling

April 6 - Grow Your Own Organic Garden Classes

April 15-16 - 34th National Pesticide Forum: Cultivating Community and Environmental Health


SEE THE FULL CALENDAR

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