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The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  

MOFGA's Weekly Bulletin Board
Sign up for our weekly email newsletter with the latest organic news, events and resources.
 


MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME


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Grow Your Own Organic Garden Classes
April 8, 2015
6 to 9 p.m.
At adult education programs across the state!
Registration fees: $5 to cover handouts



Are you concerned about the rising cost of food? Unsure what the term "certified organic" means? Interested in learning how to grow your own vegetables in a sustainable manner?

Join us for an evening-long workshop on how to grow your own garden. We’ll talk about the basics of soil science, how to enrich your soil to produce healthy, high-yielding plants. Presenters are seasoned MOFGA farmers and gardeners.

Each year MOFGA sponsors this statewide educational event at over 30 different locations in Maine. The workshops are open to the public and to people of all gardening skill and experience levels.

Class locations and more information.

Organic and Sustainable Agriculture News
Leaders look to retain rural character
Kennebec Journal - 7/12/2010.
China, Maine: The leaders assembled Thursday in the Town Office to plan an effort to preserve the former French farm on Vassalboro Road as agricultural land. Now, they need more followers. The idea is to help preserve China's rural character – a goal frequently mentioned during comprehensive planning discussions – and slow the rate of property tax increases.
Genetically modified salmon may be declared "safe” for human consumption
Treehugger - 7/12/2010.
By John Laumer – This proposed commercial genetic trick – inserting the genes of a "pout fish" (as pictured) into Atlantic Salmon genes – has nothing to do with improved taste or texture or color or nutrition we'd appreciate as salmon-eating consumers. It's being done so farm-raised Atlantic salmon will eat year round, gaining weight through what would naturally have been the spawning season.
Support students headed for the farm
Bangor Daily News - 7/12/2010.
Op-ed by Emily Horton – Recently, I attended the premiere of the documentary, “Meet Your Farmer” at the Strand Theatre in Rockland. The film told the story of eight farms in Maine and gave testament to the commitment and the possibilities the future of the industry holds. One common theme throughout the night was how young farmers hold the key to the next generation of the agriculture and farming industry in Maine.
A humane egg
The New York Times - 7/11/2010.
Editorial – In California last week, Gov. Arnold Schwarzenegger signed a law requiring that all whole eggs sold in the state conform to the provisions of Proposition 2, the humane farming law that was embraced by state voters in a landslide in 2008.
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Upcoming MOFGA Events

March 26 - Growing Issues: The Hidden World of Bees and Pollination

March 27 - Lincoln/Knox County Grower Meeting

April 8 - Grow Your Own Organic Garden Classes

April 11 - MOFGA's Organic Orcharding Workshop: Grafting Fruit Trees

April 11 - "Cultivating Our Community 2015: Healthy Soil Matters!"

April 14 - Volunteer Kitchen Work Day at MOFGA

April 19 - Help Plant 75 Historic Apple and Pear Trees


See the full calendar ...

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