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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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Sean Hagan of Left Field Farm in Bowdoinham


Know Your Organic Producers!

Meet Sean Hagan of Left Field Farm in Bowdoinham. This MOFGA certified organic farm sells vegetables, herbs, flowers and strawberries through its CSA, at the South Portland Farmers’ Market, and to local restaurants and stores, including, in Brunswick, at Local, Morning Glory, Tao-Yuan and Wild Oats; and in South Portland, at Scratch Baking Co. and Enio’s. “We farm with the philosophy that good quality produce starts with healthy soil, striving to farm in a manner that maintains and even improves soil health for the future,” says Sean. Website.

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Organic and Sustainable Agriculture News
Catch-sharing rules set up complicated system
Portland Press Herald - 4/11/2010.
By Beth Quimby – New regulations are about to fundamentally change the groundfishing industry in Maine and other New England states. Overnight many New England fishermen, known for their fierce independence in an industry famous for its gold-rush mentality, will be fishing cooperatively in groups, sharing the catch assigned to them by regulators. They will depend on each other to obey strict new limits lowering the amount of fish that may be caught for many species.
Bumper crop of books on growing food
Portland Press Herald - 4/11/2010.
By Tom Atwell – An author gets a hot idea, perfect for the market at the moment. But then the book has to be written, edited, designed, published and delivered. And maybe the idea isn't as hot anymore. That probably explains why the mailbox this year has been filled with books about growing food – fruits, vegetables and herbs in containers, raised beds and the old-fashioned garden plot.
Tips to help start the gardening season right
Bangor Daily News - 4/10/2010.
By Reeser Manley – Weather permitting, peas will be sown in Marjorie’s garden this weekend. The soil temperature at pea depth in the bed where they will grow peaked at 50 degrees during the day on Easter, the bare minimum for sowing peas, but it has been a warm week. It is time.
Seven food and resources crises on the horizon, and what you can do about it
Alternet - 4/9/2010.
By Roberta Cruger –The Organic Center's chief scientist Dr. Charles Benbrook recently spelled out seven serious problems that don't bode well for our health, natural resources, and climate change. While Jamie Oliver's Food Revolution and Michelle Obama's campaign are trying to bring awareness to the lousy American diet, TOC examines the adverse results of agricultural policies and practices. Dr. Benbrook lists the rise of "super weeds," ineffective antibiotics, and autism as examples, offering solutions we can do and changes for farms and the government.
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Upcoming MOFGA Events

July 29 - Farm Training Project workshop: Avena Botanicals

July 30 - Waldo Organic Growers potluck and program

July 31 - Fall Planting in a High Tunnel

August 1 - MOFGA’s Common Ground radio show

August 3 - Scatterseed Project Tour

August 4 - MOFGA Volunteer Workday: Putting Food By

August 9 - MOFGA's Organic Orcharding  Workshop: Bud Grafting with Seth Yentes

August 13 - Conservation Farm Tour, Aroostook County

August 14 - The Art of Giving Gala to Benefit MOFGA

September 6 - Seed Saving Workshop with Will Bonsall

September 6 - Seed Saving 101 & The Scattered Seed Project

September - 19, 20 and 21 - MOFGA’s Common Ground Country Fair


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