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"The act of putting into your mouth what the earth has grown is perhaps your most direct interaction with the earth."
- Frances Moore Lappé
    

Action Alert:
DARK Act - HR 1599
U.S. House of Representatives Seeks to Prohibit Labeling of GMOs

Maine's landmark legislation, An Act To Protect Maine Food Consumers' Right To Know about Genetically Engineered Food, could be eliminated if HR 1599 were to pass.
More information

MOFGA's Public Policy Initiatives


Employment Opportunity
at MOFGA: Part Time
Certification Specialist

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!



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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine


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MOFGA Strategic Planning Effort
Please join the conversation
To maximize our relevance and effectiveness in a time of changing food systems and changing attitudes, we invite you to participate in one or more meetings, held from August 3 to 6, at the Good Will-Hinckley School in Fairfield, Maine.
Click here for more information or to RSVP

Barbara Boardman of White Duck Farm
in Waldoboro

Know Your Organic Producers!

Meet Barbara Boardman of White Duck Farm in Waldoboro. Barbara grows a variety of MOFGA-certified organic heirloom vegetables and fruits, including the raspberries shown here earlier this season. (Now the clamshell would be full!) Her products are offered at a number of local restaurants, at her farmstand on Duckpuddle Road, and at the Waldoboro and Westbrook farmers’ markets. Visit her website and her Facebook page to learn more. Please support MOFGA certified organic farmers and producers!

Search for local certified-organic food on MOFGACertification.org.

Organic and Sustainable Agriculture News
Why President Obama and Congress turned their backs on food safety
Politico - 7/14/2015.
By Helena Bottemiller Evich - The bacteria-tainted apple that probably killed Shirlee Frey traveled hundreds of miles from an orchard to a packinghouse and then to a factory that coated it in caramel. It never came anywhere close to being examined or tested by a food-safety inspector.
Unlabeled GMO Potatoes Have Landed on Store Shelves; 6 Steps to Avoid Them
Before It's News - 7/14/2015.
By Nick Meyer - Who really wants the new genetically modified potato in their shopping cart, anyway? Certainly not the consumers, who have been flocking away from Monsanto and other companies’ GMOs like the plague, buying organic food at a clip not seen years. And it’s certainly not the potato farmers, either. But now, the genetically modified spuds that no one wanted have been found on store shelves, unlabeled and dangerously untested. Here’s what you must know to avoid them.
Congress Moves To Stop States From Requiring GMO Labeling
Huffington Post - 7/14/2015.
By Michael McAuliff - Washington: Congress took the first step Tuesday to ban states such as Vermont from requiring companies to label whether foods contain genetically modified organisms, advancing a House Agriculture Committee bill that would pre-empt such laws.
House Ag Committee Says ‘No’ to GMO Labeling, What’s Next?
Common Dreams - 7/14/2015.
By Katherine Paul - With no debate and only a voice vote, the U.S. House of Representatives Committee on Agriculture today (July 14, 2015) passed out of committee H.R. 1599, a bill to preempt states’ rights to label GMOs. Within hours, it was announced that the bill will go straight to the House floor, as early as next week, with no vote in the Energy and Commerce Committee.
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Upcoming MOFGA Events

July 30-31 - Maine Grain Alliance Kneading Conference

August 1 - Maine Artisan Bread Fair

August 4 - Farm Training Project Workshop – Farming with Horses

August 8 - MOFGA’s Organic Orcharding Workshop: Bud Grafting

August 8 - Free Gardening Workshop for Children and Their Families

August 10 - Farm Training Project Workshop – Cut Flower Primer

August 12 - Farm Training Project Workshop – Farming with Carnivores

August 19 - Farm Training Project Workshop – Next Steps: From Apprentice to Farmer

August 25 - Farm Training Project Workshop – Preserving the Harvest – Hands-On Food Preservation

August 26 - Farm Training Project Workshop – Johnny's Selected Seeds Tour

September 1 - Farm Training Project Workshop – Seed Saving and Crop Diversity

September 9 - Farm Training Project Workshop – Biodynamic Farming

September 25-27 - MOFGA’s Common Ground Country Fair


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