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"Industrial agriculture and the assumptions on which it rests are wrong, root and branch."
- Wendell Berry

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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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Organic Farming:
Principles and Practice


Tuesday, May 24 and
Wednesday, May 25
MOFGA's Common Ground Education Center, Unity

Free for MOFGA apprentices (registration required); MOFGA members $75; all other registrants $100 per day or $150 for both days

This is a two-day immersion course (free for MOFGA apprentices) open to any participants interested in learning the fundamental principles and practices of organic farming.

Join specialists from MOFGA's Agricultural Services Department and a panel of organic farmers for a two-day introductory course in organic farming. Register for either or both days. Lunch will be provided.

More information

Organic and Sustainable Agriculture News
It’s time for a better federal chemical safety law
Bangor Daily News - 11/15/2011.
Editorial – When Maine lawmakers several years ago considered banning some chemicals deemed harmful to health that were used in products sold here, one of the first arguments made in opposition was that such action would result in a patchwork quilt of regulations among the 50 states.
Growing your way out
Kennebec Journal - 11/13/2011.
By Craig Crosby – In their quest to reduce their food bills, many Mainers look no farther than their own backyards. With a little sweat equity, planting a vegetable garden can provide a healthful alternative to purchasing food at the grocery store.
How to feed the world: start small
Breakthroughs Magazine - 11/13/2011.
By Eileen Ecklund – Claire Kremen believes that understanding what is good for bees is a first step toward shaping agricultural ecosystems, or "agroecosystems," that can sustain both humans and natural biodiversity, without the need for the huge inputs of chemicals and energy that have made industrial farming practices so damaging.
Grocers, food banks struggling to help feed hungry families
Kennebec Journal - 11/12/2011.
By Craig Crosby – South China: Pete Haskell sits behind his desk in his dimly lit office in the basement of his grocery store. Upstairs, shoppers load their baskets with cans and boxes, many marked with a blaze orange sticker announcing DISCOUNT. Haskell, a multi-generational farmer who also owns a trucking and fuel company, has watched the nation's economic woes from different angles, and seen the fear up close on the faces of his customers.
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Upcoming MOFGA Events

May 6 - MOFGA's Common Ground Call-In Radio Show

May 11 - Farm Training Project Workshop: 2016 Communication Kick-Off Potluck Social

May 12 - Slow Money Maine Gathering in Gardiner

May 18 - Farm Training Project Workshop: Haying Basics & Tractor Safety

May 21-22 - Chainsaw Safety Level 1 for Women at Hidden Valley Nature Center

May 24-25 - Organic Farming: Principles and Practices

June 1 - Farm Training Project Workshop: Organic Goat Dairy

June 8 - Farm Training Project Workshop: Organic Livestock Management


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