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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME


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MOFGA presentations at the 2015 Agricultural Trades Show

Tuesday, January 13
Augusta Civic Center


Each year at Maine's Agricultural Trades Show, MOFGA offers a series of presentations and discussion groups covering a wide range of sustainable agriculture subjects. All presentations are free and open to the public. Presentations are held in the Cumberland Room, the Piscataquis/Sagadahoc Room, and the Androscoggin Room (one presentation, 3 p.m. to 4 p.m.). There is no pre-registration for the day's events. Complete schedule of presentations.

MOFGA members are encouraged to attend the Association's Annual Meeting, which will be held from 1:30 to 4:00 in the Piscataquis/Sagadahoc Room.
More details.

MOFGA also has an information exhibit during all three days of the Trades Show. Staff and committee members are available to answer questions about MOFGA's ongoing programs.

Organic and Sustainable Agriculture News
Beyond pumpkin pie: 10 recipes
The Atlantic - 11/11/2010.
Halloween is past, but its orange symbol is not forgotten in the kitchen. From an exotic Greek pumpkin pie to ravioli and risotto, our collection offers dishes both sweet and savory.
Taste the difference: How our genes, gender and even hormones affect the way we eat
The Independent - 11/11/2010.
By Kate Hilpern – Try it, it's delicious!" I often urge my children, bossily. And although I don't say it out loud, I feel equally baffled when adults are really faddy eaters or don't share my adoration of a particularly tasty morsel. It turns out I'm not a food fascist but contrary to popular belief, there is no one version of delicious.
Revolution at a snail’s pace: how the Slow Food movement is tackling our biggest food problems
Alternet - 11/11/2010.
By Ari LeVaux – At the Slow Food organization's biennial convention in Turin, Italy last weekend, I joined food lovers from around the world as they perused a vast indoor market stocked with some of the tastiest morsels to be coaxed from the land anywhere. Samples were flowing in the great hall, dubbed the Salone del Gusto (Salon of Taste).
Scott’s mutant grass continues to escape
SafeLawns.org - 11/11/2010.
By Paul Tukey - Jim Hagedorn, the CEO of Scotts Miracle-Gro, has admitted publicly on several occasions that the current system of lawn care is unsustainable. We’re applying too many fertilizers, made from fossil fuels, and too much water, an ever-precious resource. He and I actually agree on that point – even if we don’t agree on whether or not the weed and insect killers he sells are dangerous.
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Upcoming MOFGA Events

January 2 - MOFGA’s Common Ground radio show

January 11 - MOFGA Penobscot County Annual Stone Soup Social

January 13 - MOFGA Day at the Maine Agricultural Trades Show

January 13 - MOFGA annual membership meeting at the Maine Agricultural Trades Show

January 31 - Cooperative Design Lab

February 2-3 - Advanced Business Planning Workshop


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