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"Local is the distance the heart can follow."
- Odessa Piper, Chef
    

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  

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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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Tristan (right) and Jon Noyes of MOFGA certified organic
Gromaine LLC.

Know Your Organic Producers!

Meet Tristan (right) and Jon Noyes of Gromaine LLC, a MOFGA certified organic farm in Caribou that provides more than 50 varieties of lettuce and leafy greens to select Maine restaurants, specialty grocers and directly to consumers – including at the Common Ground Country Fair. These brothers descend from six generations of Maine farmers. Jon grows the crops in Aroostook County, and Tristan, based in Cumberland County, does the marketing.

Please support MOFGA certified organic farmers and producers!

Search for local certified organic food on www.MOFGA.net.

Organic and Sustainable Agriculture News
Organic milk linked to fewer allergies including eczema and asthma
Eco Child's Play - 9/17/2009.
By Julie Knapp – Organic milk may cost more, but it may also pay off in the end. A recent Dutch study suggests that children are one third less likely to suffer from allergies before age two if they’re raised on organic dairy products. In the study, children and breastfeeding moms ate organic milk, cheese and yogurt. The study author said the connection between choosing organic dairy and less incidence of eczema was clear. The risk for other allergies and asthma also decreased.
A Rich Symphony of Food – Go to Portland and Eat
The New York Times - 9/16/2009.
By Julia Moskin – The overnight temperature is dropping toward frost this week and probably won’t rise above it until May. Most of the cruise ships are gone, and with them the fudge buyers, the lobster seekers and the chowderheads who clog the Old Port neighborhood in the summer. But the quiet and the chill are deceptive. Portland’s many chefs and bakers, its turnip farmers and cookbook sellers and assorted mad food geniuses are gearing up for another lively winter.
Could GMO dandelions replace rubber trees?
Treehugger - 9/15/2009.
By Jaymi Heimbuch – Last year we talked about how scientists are looking for ways to make dandelions replace rubber trees as a source of latex. The up side is that latex from dandelions has fewer impurities than latex gathered from rubber trees, which means the material is better for things like medical gloves and even tires. However, in order to ramp up production of the raw material and make it a cheaper source than rubber trees, scientists have come up with a genetically modified flower that they've engineered to, essentially, bleed profusely.
Prepared-food stands roadblocks at farmers’ market
Portland Press Herald - 9/15/2009.
By Avery Yale Kamila – When life gives you bruised potatoes, make homefries. Or potato salad. This is what Simon Frost of Thirty Acre Farm in Whitefield and Daniel Price of Freedom Farm in Freedom are doing with their unsold and B-grade potatoes. The two farmers sell vegetables, meats and fermented foods each week at the Portland Farmers' Market. A month ago, they launched the city's first local food street vendor venture, aptly named the Farmer's Cart.
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Organic Farm Looking for Fall harvest help by Ararat Farms LLC: "Ararat Farms in Lincolnville is hiring harvest help for kale and onions needed full time until mid November. Prior experience..."
Farm Grant proposal~ Votes needed to qualify~ please help! by Dogpatch Farm: "I'm a MOFGA member and just had the pleasure of displaying my Mulefoot hogs at the fair. I'm currently applying for a grant b..."
RE: New Generation of Green Thumbs to Rent Land by Mineral Earth Medicinals: "hello, we are looking for a sweet couple to occupy our farmhouse for the winter. we are a little over an hour from portland, ..."
free rooster by Michelle Kelly: "We have a beautiful young rooster who needs a home. We live intown and cannot keep him. He will be full size by spring and ..."
"Transformation -- Herbs to Help Process Emotional States" by avenabotanicals: "With Jacqueline Calder Stemming from 21 years' experience as a Medical Herbalist in Scotland and recent training in Tr..."

Upcoming MOFGA Events

October 3 - MOFGA’s Common Ground radio show

October 5 - Herb Blending Day

October 11 to 13 - MOFGA's Nose To Tail Pork Processing Workshop

October 14 - Mainstreaming Local Food To Institutions

October 25 - Great Maine Apple Day

November 1-3 - MOFGA’s Farmer to Farmer Conference

November 15 - Farm Cooperative Design Day

November 20 - Introduction to Low-Impact Forestry

November 21 - Negotiation and Conflict Management Skills Workshop

November 21-22 - Chainsaw Safety Course

November 21-23 - Low Impact Forestry Workshops


See the full calendar ...

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