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"When we see land as a community to which we belong, we may begin to use it with love and respect."
- Aldo Leopold
    

Support MOFGA's Maine Heritage Orchard

Sales of our beautiful 2014 Heritage Orchard Calendar will help support MOFGA and the orchard. Full-color photos of apples originating in Maine were taken by widely acclaimed Portland photographer Russell French and include Black Oxford, Gray Pearmain and others. $15. Available at MOFGA's Country Store.

  

  

Governor LePage Signs Maine's GMO Labeling Bill!

Thanks so much to everyone who worked so hard to help Maine become the second state in the country to require labeling of GMO foods!

Read the full press release.


    

MOFGA's Weekly Bulletin Board
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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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Volunteers' Earth Day Cleanup Day at MOFGA's Common Ground Education Center
Saturday, April 19

The Maine Organic Farmers and Gardeners Association (MOFGA) will host an Earth Day Cleanup Day with volunteers at MOFGA's Common Ground Education Center in Unity, Maine, on Saturday, April 19, from 9 a.m. to 3 p.m. Celebrate Earth Day by helping us prepare our grounds for the upcoming growing season. Volunteers receive a hearty lunch and a free T-shirt.

Depending on the weather, volunteers may be cleaning, raking and mulching gardens, screening compost for use on the grounds, doing light carpentry, helping our Low-Impact Forestry Committee with its work in the woods ... or helping with other projects.

For more information or to RSVP for the workday, please contact our volunteer coordinator, Anna Libby, at alibby@mofga.org or 568-4142. MOFGA's Common Ground Education Center is located in Unity, Maine, on the Crosby Brook Road, off Routes 139/220.

Organic and Sustainable Agriculture News
As important as the food in “local food”
The Atlantic - 8/18/2010.
By Corby Kummer – In a piece today about neighborhood restaurants, Lane Wallace eloquently states something I think we're all looking for while trying to reduce our carbon footprint, eat organically and healthfully and respectfully to the planet and human and animal rights, and on and on. It's the sense that someone knows us and we're part of a community.
Maine Ingredient: the time is right for tomatoes
Portland Press Herald - 8/18/2010.
By Brooke Dojny – This seems to be shaping up to be a wonderful summer for tomatoes here in Maine – much better than last year, thank goodness, when blight hit much of the crop.
Investors plant the seeds for slow money
Portland Press Herald - 8/18/2010.
By Avery Yale Kamila – While brokers tempt investors with derivatives, hedge funds and collateralized debt obligations that are able to zip around the globe at lightening speed, venture capitalist Woody Tasch wants to see a return to a slow but steady gold standard with more long-term security than a blue chip stock.
Doctor’s orders in Maine: eat your veggies
Bangor Daily News - 8/18/2010.
By David Sharp – Portland: Physicians long have told patients fighting obesity to eat their fruits and vegetables. Now they’re writing prescriptions for it. Health care providers are offering vouchers worth $1 per day to members of low-income families in Maine and Massachusetts participating in a new program.
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Upcoming MOFGA Events

April - Grow Your Own Organic Garden Classes

April 19 - Maine Heritage Orchard Workday at MOFGA (postponed from April 12)

April 23 - MOFGA's Seasonal Cooking Class with Chef Frank Giglio

April 26 - Empty Bowl Supper Fundraiser

April 30 - Waldo Organic Growers Program: Bats

May 4 - MOFGA's Chainsaw Safety Workshop


See the full calendar ...

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