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"A thing is right when it tends to preserve the integrity, stability, and beauty of the biotic community. It is wrong when it tends otherwise."
- Aldo Leopold
    

Support MOFGA's Maine Heritage Orchard

Sales of our beautiful 2014 Heritage Orchard Calendar will help support MOFGA and the orchard. Full-color photos of apples originating in Maine were taken by widely acclaimed Portland photographer Russell French and include Black Oxford, Gray Pearmain and others. $15. Available at MOFGA's Country Store.

  

  

Governor LePage Signs Maine's GMO Labeling Bill!

Thanks so much to everyone who worked so hard to help Maine become the second state in the country to require labeling of GMO foods!

Read the full press release.


    

MOFGA's Weekly Bulletin Board
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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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MOFGA's Chainsaw Safety Workshop Level I
Sunday, May 4

8:30 a.m. to 4 p.m.
362 Flat Rd., West Bethel.
$50/members, $60/non-members


Whether you are an aspiring logger, woodlot manager or occasional chainsaw user, this course is invaluable. The chainsaw is an amazingly powerful tool, but without proper training and knowledge it can be a very dangerous tool. Work with our highly skilled instructors for the day and learn to use your chainsaw safely. Participants should bring their protective equipment and a lunch. Water is available. Registration.

Organic and Sustainable Agriculture News
Just in time for winter-weary Mainers: the 2010 Portland Flower Show
Maine Sunday Telegram - 3/7/2010.
Spring arrives in southern Maine this week – or at least an inkling of it. The Portland Flower Show opens at the Portland Company Complex at 58 Fore St. with a preview party from 6 to 9 p.m. Wednesday. The show runs through March 14. This year’s theme is “Gardens Gone Wild,” which will give the creators of the 18 display gardens at the show a chance to show off their imagination – and their skills.
Slates: 30 years and counting
Kennebec Journal - 3/7/2010.
By Ethan Wilensky-Lanford – Seared tuna on a roasted red pepper romesco. Slow-cooked beef tenderloin, with a pork and porcini mushroom ragu. Seafood in a fresh lemon provencal risotto. Diners at Slates – a beloved landmark restaurant in Hallowell – could choose from these dinner specials and more Friday night. Today marks the restaurant's 30th anniversary. After two expansions, a bakery spin-off, a devastating fire, 14 long months to rebuild, and thousands of satisfied customers, a celebration is in order.
Panel clears modified corn
Kennebec Journal - 3/6/2010.
By Mechele Cooper – Fairfield: The state Board of Pesticides Control agreed Friday to add a new Bt corn product to the list of genetically engineered seeds grown in Maine. Maine now allows 19 Bt products to be planted in fields now that Monsanto, a multinational biotech company, won its bid to register its new Bacillus thuringiensis corn here. Chuck Ravis, professor of environmental science and ecology at Thomas College, was the sole member of the board who voted against the genetically engineered seed.
Farmers: ‘Be patient’, don’t plant yet
Bangor Daily News - 3/6/2010.
By Sharon Kiley Mack – Machias: Got spring fever? With plenty of sun on the way and temperatures near 50 predicted for this weekend, farmers are warning backyard gardeners to rein in their enthusiasm and hold off before planting seeds. “Wait,” advised Lois Labbe of Snakeroot Farm in Pittsfield.
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Upcoming MOFGA Events

April 20 - MOFGA Orcharding Workshop: Orcharding 101

April 23 - Grow Your Own Organic Garden Class in Gray

April 23 - MOFGA's Seasonal Cooking Class with Chef Frank Giglio

April 26 - Empty Bowl Supper Fundraiser

April 30 - Waldo Organic Growers Program: Bats

May 4 - MOFGA's Chainsaw Safety Workshop


See the full calendar ...

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