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"The significant problems we face cannot be solved by the same level of thinking that created them."
- Albert Einstein
    

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  

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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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MOFGA's Farmer to Farmer Conference
Nov. 1-3 at Point Lookout, Northport

Join us for this year’s Farmer to Farmer Conference in Northport, Maine. Keynote speaker Dan Brisebois will discuss Integrating Seed Production Into a Market Garden at Tourne-Sol Co-operative Farm (in Quebec). The conference features a unique 3-hour workshop session format, half dedicated to talks by farmers and other agricultural professionals and half dedicated to a roundtable discussion that solicits and builds on the accumulated knowledge of the attending farmers. For more information and session details or to register
visit our website.

 

Organic and Sustainable Agriculture News
The monarchs were missing this summer ... and we and weather were to blame
PRI - 9/30/2013.
By David Sherwood - Swan Island, in Maine's Kennebec River, is the perfect summer home for the monarch butterfly. But this year, no monarchs. Monarch butterflies have nearly disappeared from much of their range this year.
A Disease Cuts Corn Yields
The New York Times - 9/30/2013.
By Stephanie Strom - A disease called Goss’s wilt is spreading in Midwestern corn. Culprits could be genetically engineered corn, lack of rotation or bacteria-harboring residue left on the field in no-till farming.
Landscaping for Sustainability
ensia - 9/30/2013.
By Margaret Buranen - Landscaping can do more than increase property values. It can reduce energy use and clean air and water while providing wildlife habitat and connecting people to nature.
Where Farmers Markets and CSAs Fall Short
In These Times - 9/30/2013.
By John Collins - Everything we eat has a story behind it. The bread aisle (at the store with the massive parking lot) is a thrill ride. That story starts on stretches of land in places you’ve never been. Its main characters are gene-splicing scientists, patented life forms and huge industrial robots. Fleets of 18-wheelers make epic road trips before the narrative climaxes in the cash register of one mega-corporation or another. By comparison, the story of sustainably raised, locally marketed food is a bucolic tale: a hop from farm to table.
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2 gardener/farmer positions at Avena Botanicals spring 2015 by denised: "Avena Botanicals is a thriving small business in Rockport, Maine where each person working within its rhythm plays an integ..."
Farm near Belfast Seeks Couple for Joint Venture with Eventual Sale by True North Farms, Inc: "Farm near Belfast Seeks Couple for Joint Venture with Eventual Sale True North Farms, Montville, Maine Seeking Experience..."
Seasonal Contact Center Specialist by Johnny Selected Seeds: "Johnny’s Selected Seeds has openings for a Seasonal Contact Center Specialist. These positions are for Johnny’s Selected Seed..."
FARMHOUSE & BARN, 28 ACRES, RICHMOND: $275,000 by Midcoast Farm Properties: "PRICE REDUCED--Beautifully restored farmhouse with large attached barn; 28 acres; & many major improvements. Formerly a B&B, ..."
Rising Tide Community Market in Damariscotta seeks a General Manager by Rising Tide Community Market: "Rising Tide seeks a General Manager to oversee all aspects of day-to-day co-op operations and carry out policies set by its e..."

Upcoming MOFGA Events

November 1-3 - MOFGA’s Farmer to Farmer Conference

November 8-9 - Maine Harvest Festival

November 13 - Negotiation and Conflict Management Skills Workshop

November 13 - Film "Hanna Ranch" shown by MOFGA and Portland Museum of Art

November 15 - Farm Cooperative Design Day

November 15 - Sagadahoc MOFGA Presents Discussion and Tasting of Lacto-fermented Vegetables

November 20 - Introduction to Low-Impact Forestry

November 20 - Negotiation and Conflict Management Skills Workshop

November 21-22 - Chainsaw Safety Course

November 21-23 - Low Impact Forestry Workshops


See the full calendar ...

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