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"Local is the distance the heart can follow."
- Odessa Piper, Chef
    

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  

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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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Tristan (right) and Jon Noyes of MOFGA certified organic
Gromaine LLC.

Know Your Organic Producers!

Meet Tristan (right) and Jon Noyes of Gromaine LLC, a MOFGA certified organic farm in Caribou that provides more than 50 varieties of lettuce and leafy greens to select Maine restaurants, specialty grocers and directly to consumers – including at the Common Ground Country Fair. These brothers descend from six generations of Maine farmers. Jon grows the crops in Aroostook County, and Tristan, based in Cumberland County, does the marketing.

Please support MOFGA certified organic farmers and producers!

Search for local certified organic food on www.MOFGA.net.

Organic and Sustainable Agriculture News
Angriculture and the Environment, It's Our Choice
Common Dreams - 4/30/2009.
by Jim Goodman. Farmers claim to be stewards of the environment, some would say it's best friend; others, its worst enemy. The truth is we can be both. Humans have never left a small footprint, we have always tried to shape the environment to suit our needs. Initially farming had one purpose, food; farming provided a more stable diet than the hunter-gatherer existence.
‘New Scientist’: Swine flu stems from virus that evolved in U.S.
Grist - 4/30/2009.
by Tom Philpott. In a pair of articles in New Scientist, Debora MacKenzie links the swine flu virus now spreading across the globe to large-scale pork-raising operations in the United States.
What Do Low Income Americans Think About Sustainable Food?
La Vida Locavore - 4/29/2009.
by Jill Richardson. The food justice movement spends countless hours and dollars trying to help low-income Americans obtain access to fresh, healthy food, but what do low-income folks want? Clearly, people want to be able to eat, but do they think "organic" means "yuppie food"? An article by Caroline B. Webber and Jamie S. Dollahite called "Attitudes and Behaviors of Low-Income Food Heads of Households Toward Sustainable Food Concepts" set out to address that.
Imagine a World Without Seafood for Supper -- It's Nearer Than You Think
Alternet - 4/29/2009.
by Andrew Purvis, The Observer U.K. The majority of fish populations have been reduced by 70-95% -- and global demand keeps rising.
Current  Archive    Page: 1 2 3 4 5 6 7 8 9 10 ...


    
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Latest MOFGA.net forum posts

Organic Farm Looking for Fall harvest help by Ararat Farms LLC: "Ararat Farms in Lincolnville is hiring harvest help for kale and onions needed full time until mid November. Prior experience..."
Farm Grant proposal~ Votes needed to qualify~ please help! by Dogpatch Farm: "I'm a MOFGA member and just had the pleasure of displaying my Mulefoot hogs at the fair. I'm currently applying for a grant b..."
RE: New Generation of Green Thumbs to Rent Land by Mineral Earth Medicinals: "hello, we are looking for a sweet couple to occupy our farmhouse for the winter. we are a little over an hour from portland, ..."
free rooster by Michelle Kelly: "We have a beautiful young rooster who needs a home. We live intown and cannot keep him. He will be full size by spring and ..."
"Transformation -- Herbs to Help Process Emotional States" by avenabotanicals: "With Jacqueline Calder Stemming from 21 years' experience as a Medical Herbalist in Scotland and recent training in Tr..."

Upcoming MOFGA Events

October 3 - MOFGA’s Common Ground radio show

October 5 - Herb Blending Day

October 11 to 13 - MOFGA's Nose To Tail Pork Processing Workshop

October 14 - Mainstreaming Local Food To Institutions

October 25 - Great Maine Apple Day

November 1-3 - MOFGA’s Farmer to Farmer Conference

November 15 - Farm Cooperative Design Day

November 20 - Introduction to Low-Impact Forestry

November 21 - Negotiation and Conflict Management Skills Workshop

November 21-22 - Chainsaw Safety Course

November 21-23 - Low Impact Forestry Workshops


See the full calendar ...

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