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"We need to wean the American food system off its heavy 20th-century diet of fossil fuel and put it back on a diet of contemporary sunshine."
- Michael Pollan
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The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  


MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME


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The 2015 Fair Posters are Here!

This year's Fair poster is available for $10 (plus $4 postage). Order online or call the MOFGA office at 207-568-4142.

The 2015 Fair poster portrays a goat chewing on a green manure crop with a native pollinator in the background. The artist, Arika von Edler, has been working on organic farms in Maine for 10 years and is currently in San Francisco working on her master’s degree. Her art highlights land stewardship though cover cropping, rotational grazing of livestock and supporting native pollinators. These topics and more will be featured at this year’s Fair on September 25, 26 and 27.

 

Organic and Sustainable Agriculture News
Above-normal ocean temps could cause ripple effects
Portland Press Herald - 3/30/2012.
By Clarke Canfield (AP) – Portland: The winter's warm air temperatures have helped drive up water temperatures in the Gulf of Maine, in line with a continuing trend, and the warm waters could result in lobsters molting their shells earlier than usual and ocean algae blooming ahead of schedule.
Outdated science can’t protect us from new toxins
Kennebec Journal - 3/30/2012.
Editorial – A 1970s law based on 1960s science is all we have to protect us from toxic substances in our environment. Regulations that envisioned smokestacks and drainpipes as the prime sources of dangerous chemicals should be updated to look out for toys, baby shampoo and a variety of consumer products as the vehicles for dangerous chemicals to enter our bodies and harm us.
Stories about meat, trimmings almost makes me eat just veggies
Kennebec Journal - 3/30/2012.
By Denis Thoet – It almost makes me want to be a vegetarian. Stories in last Sunday's newspaper went into exquisite detail about the recall of ground beef sold by Hannaford after a number of people got sick with a drug-resistant strain of Salmonella.
Maine farmer leads organic growers’ continued fight against Monsanto
Bangor Daily News - 3/30/2012.
By Jen Lynds – Bridgewater: Organic farmers will appeal a case dismissed in February that pitted them against corporate agriculture giant Monsanto in federal court. The group that brought the lawsuit is the Organic Seed Growers and Trade Association, which is headed by Maine potato-seed farmer Jim Gerritsen of Bridgewater.
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Upcoming MOFGA Events

February 6 - MOFGA’s Common Ground radio show

February 16-17 - Advanced Business Planning Workshop

February 24 - Pesticide Applicator Training and Exam Workshop

February 25 - An Introduction to Unity Food Hub

February 28 - School Garden Regional Gathering

February 28 - Organic Orcharding Series: Pruning Fruit Trees

February 28 - March 2 - Meet your farmers and fishermen!

March 6 - MOFGA’s Common Ground radio show

March 7 - MOFGA’s Spring Growth Conference: Farming in the Face of Climate Change


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