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"Agriculture is our wisest pursuit, because it will, in the end, contribute most to real wealth, good morals, and happiness."
- from Thomas Jefferson to George Washington
    

Support MOFGA's Maine Heritage Orchard

Sales of our beautiful 2014 Heritage Orchard Calendar will help support MOFGA and the orchard. Full-color photos of apples originating in Maine were taken by widely acclaimed Portland photographer Russell French and include Black Oxford, Gray Pearmain and others. $15. Available at MOFGA's Country Store.

  

  

Governor LePage Signs Maine's GMO Labeling Bill!

Thanks so much to everyone who worked so hard to help Maine become the second state in the country to require labeling of GMO foods!

Read the full press release.


    

MOFGA's Weekly Bulletin Board
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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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MOFGA's Seasonal Cooking Class with Chef Frank Giglio
Wednesday, April 23

10 a.m. to 3 p.m.
MOFGA Kitchen at Common Ground Education Center, Unity, Maine
Cost: $30, including lunch (and recipes to take home)


Cooking meals from scratch using fresh, local, and seasonal ingredients is a great way to connect with the local farming community. Fresh, organic foods taste better, are better for the environment, and the best for your body. Come share an afternoon in the MOFGA kitchen with Thorndike resident and chef Frank Giglio. He will share simple recipes that will highlight MOFGA certified farms, local fisherman and foragers. Learn to utilize wild herbs and other ingredients to naturally cleanse the body and prepare you for the warmer weather ahead. Limit: 15 people. Details and registration.

Organic and Sustainable Agriculture News
Farmers, customers preview growing season at CSA fair in Bangor
Bangor Daily News - 2/28/2011.
By Meg Haskell – Bangor: Winter is far from over – March in Maine being one of the snowiest and most blustery of months – but inside the Unitarian Universalist Church on Park Street on Sunday afternoon, spring got off to an early start. About a dozen area farmers were on hand, looking to sign up partners for their community supported agriculture programs.
Lovers of local food find reason to dream
Portland Press Herald - 2/28/2011.
By Glenn Jordan – Portland: Jessie Grearson of Falmouth, along with her husband and their two daughters, spent a sizable chunk of Sunday morning shoveling snow. But for a few hours Sunday afternoon, Grearson forgot all about ice and snow and winter worries. Walking around inside the Woodfords Congregational Church, Grearson and her family met with two dozen local farmers. They spoke of tomatoes and planting seeds and about sharing in a bountiful local harvest.
BPA battle to gauge LePage’s clout
Kennebec Journal - 2/28/2011.
By Rebekah Metzler – Augusta: Gov. Paul LePage's proposed repeal of Maine's efforts to restrict bisphenol A, a chemical that state health agencies concluded poses a health risk to babies, will likely test his ability to pass controversial measures, even though Republicans control the Legislature.
Fresh food without the hassle
Kennebec Journal - 2/28/2011.
By Mechele Cooper – Hallowell – David Young liked the idea of eating fresh produce without the hassle of caring for a garden. He had heard from friends about community supported agriculture in which farms offer shares of their crops to members who pay in advance for the growing season.
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Upcoming MOFGA Events

April - Grow Your Own Organic Garden Classes

April 19 - Maine Heritage Orchard Workday at MOFGA (postponed from April 12)

April 23 - MOFGA's Seasonal Cooking Class with Chef Frank Giglio

April 26 - Empty Bowl Supper Fundraiser

April 30 - Waldo Organic Growers Program: Bats

May 4 - MOFGA's Chainsaw Safety Workshop


See the full calendar ...

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