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"When people go hungry, it is not food that is short, but justice."
- Julius Kambarage Nyerere, President of Tanzania
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The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  


MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME


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Ivelisse Rivera of Darthia Farm in Gouldsboro

Know Your Organic Producers!

Meet Ivelisse Rivera, farm manager at MOFGA certified organic Darthia Farm in Gouldsboro. Darthia Farm is owned by Cynthia and Bill Thayer, who, with their family, hire help and MOFGA apprentices, raise produce, herbs and livestock and sell their produce, fiber products, and jams, jellies and other goods from their commercial kitchen at their farm store, at farmers’ markets, through their CSA and through their catalog.

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Organic and Sustainable Agriculture News
Local duo taps into maple wine, spirits market
Kennebec Journal - 1/31/2011.
By Leslie Bridgers – Oakland: Bruce Olson and Steve Buchsbaum thought it would be a lot of work to start distilling their own maple brandy. But they didn't know it would be impossible. By its legal definition, brandy is made from fruit, Buchsbaum said. So, what do you call a spirit distilled from fermented maple syrup? "It doesn't fit into any category," he said.
Gorham may ease farm animal limits
Portland Press Herald - 1/31/2011.
By Beth Quimby – Gorham: Downtown Gorham residents who have yearned to turn their yards into working farms may finally get the chance. The Town Council is expected to vote Tuesday on a land-use code change that would allow the keeping of livestock in the town's more densely populated neighborhoods.
More farmers’ markets are expanding into winter
Bangor Daily News - 1/31/2011.
By Sharon Kiley Mack - Belfast: In the past, when farmers markets were established in a community, they were expected to run from June to September, capitalizing on the peak of the summer harvest season. But now, not only are most farmers markets looking for locations to expand in the off-season, but newly formed markets such as the Woodlawn Farmers’ Market in Ellsworth are being set up on the assumption they will operate year-round.
Fish consumption at all time high
Grist - 1/31/2011.
Rome – Fish consumption reached record levels in 2010 and world stocks need to be urgently rebuilt, experts at the U.N. Food and Agriculture Organization (FAO) said in a report Monday.
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MidCoast Farm For Rent by Second Draught Farm: "28 Acre farm for rent in farm-friendly Washington, Maine. Approximately 12 open acres suitable for vegetables or grazing. P..."
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Upcoming MOFGA Events

February 27 - Community Supported Agriculture (CSA) Fair in Augusta

February 28 - School Garden Regional Gathering

February 28 - Organic Orcharding Series: Pruning Fruit Trees

February 28 - Community Supported Agriculture (CSA) Fair in Portland

March 1 - Community Supported Agriculture (CSA) Fair in Belfast

March 1 - Community Supported Agriculture (CSA) Fair in Hallowell

March 1 - Community Supported Agriculture (CSA) Fair in Bangor

March 6 - MOFGA’s Common Ground radio show

March 7 - MOFGA’s Spring Growth Conference: Farming in the Face of Climate Change

March 12 - Growing Tomatoes in a High Tunnel

March 14 - MOFGA’s Organic Orcharding Workshop: Pruning

March 14 - Growing Issues: Urban Agriculture

March 18 - Hancock County Grower Meeting

March 18 and 25 - Organic Farming: Principles and Practices

March 21 - 21st Annual Rural Living Day

March 21 - MOFGA’s Organic Orcharding Workshop: Renovating Old Trees

March 26 - Growing Issues: The Hidden World of Bees and Pollination

March 27 - Lincoln/Knox County Grower Meeting


See the full calendar ...

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