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"One hears a lot about the rules of good husbandry; there is only one — leave the land far better than you found it."
- George Henderson, The Farming Ladder

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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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Joel and Annalisa Wild Miller
of Wild Miller Farm in Palermo

Know Your Organic Producers!

Joel and Annalisa Wild Miller of Wild Miller Farm in Palermo raise MOFGA-certified organic produce and hay, which they sell through their farm stand/credit-system CSA, wholesale accounts and at the Common Ground Country Fair. They farm with draft horses and say, "We believe that carefully executed and ecologically sound farming is an art, something we constantly strive for. Also that farming with draft animals is a craft, one that we try to improve upon every day." They are also raising their two young children on the farm. For more information, please visit
www.wildmillergardens.com. Please support MOFGA certified organic farmers and producers!

Search for local certified-organic food on MOFGACertification.org.

Organic and Sustainable Agriculture News
Organics growing both big and small; annual local conference begins Thursday
Guelph Mercury [Ontario] - 1/30/2010.
By Rob O’Flanagan – Organic agriculture is growing, and growing in two distinct directions – within the confines of the small family farm or community shared farm, and within the domain of big corporate farming. Values can differ greatly in these two worlds and those values are sure to meet, and likely clash at the 29th annual Guelph Organic Conference, which begins Thursday at the University of Guelph.
Diversity is key to planting vegetables
Bangor Daily News - 1/30/2010.
By Reeser Manley – Last week, reading about the importance of plant species diversity in ecosystems, it occurred to me that biodiversity is also an important consideration in planning the vegetable garden, that the wise gardener will avoid monoculture, or the planting of large expanses of a single crop, in favor of mixed plantings.
Season calls for shrimp, pesto rolls
Bangor Daily News - 1/30/2010.
By Sandy Oliver – This is the time of year when we see tiny Maine shrimp for sale by the side of the road up and down the coast and in the stores, too. This year the shrimp season has been extended to the end of May because there are enough of them to warrant it. I like this shrimp and finally concluded it is worth my while to buy it already peeled because I’ve just plain run out of patience with pulling the heads off the prickly little things.
EU farmers face genetic contamination of seeds
Common Dreams - 1/29/2010.
By Julio Godoy – Berlin: Biodiversity, already decaying fast as a result of climate change and intensive farming, is under further threat by genetic modification (GM) of seeds, says a leading German ecological activist. Genetic modification of seeds is dangerous, "since it is at the beginning of the agricultural chain, and can spread all over," says Benedikt Haerlin, former campaign manager at the environmental organization Greenpeace and former member of the European Parliament.
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Upcoming MOFGA Events

December 2 - 2016 Maine Food Network Gathering

December 2 - MOFGA's Common Ground Call-In Radio Show

December 2 - Relational Systems on the Farm: Tools and Approaches for Articulating, Cultivating and Strengthening Interpersonal Relationships for Farm Resilience

December 5 - 2016 Farmland Access Conference

December 8 - Kitchen Licensing Workshop

December 14 - Expand Your Tunnel Vision: High Tunnel Production Conference

January 10 - MOFGA Day at the Maine Agricultural Trades Show

February 11 - Beginning Beekeeping Workshop


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