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The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  

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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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MOFGA's Farmer to Farmer Conference
Nov. 1-3 at Point Lookout, Northport

Join us for this year’s Farmer to Farmer Conference in Northport, Maine. Keynote speaker Dan Brisebois will discuss Integrating Seed Production Into a Market Garden at Tourne-Sol Co-operative Farm (in Quebec). The conference features a unique 3-hour workshop session format, half dedicated to talks by farmers and other agricultural professionals and half dedicated to a roundtable discussion that solicits and builds on the accumulated knowledge of the attending farmers. For more information and session details or to register
visit our website.

 

Organic and Sustainable Agriculture News
‘Maine rule’ defines tonight’s blue moon
Bangor Daily News - 12/31/2009.
By Nok-Noi Ricker – Bangor: Every once in a blue moon, there is a blue moon on New Year’s Eve. This is the year, and tonight is the night. The next blue moon that falls on New Year’s Eve won’t take place until 2028.
Ammonia-treated burgers, tainted with E. Coli
Grist - 12/31/2009.
By Tom Philpott – Few who saw the documentary Food Inc. will forget the scene involving Beef Products Inc., a South Dakota company that makes a widely used hamburger filler product. No other industrial-meat company allowed director Robert Kenner to enter the shop floor with his cameras. In sharp contrast, a Beef Products executive invited the Food Inc. crew to record his company’s inner workings. The man is clearly proud of his company’s product. “We think we can lessen the incidence of E. Coli 0157:H7,” he says.
The Soup Book
The Ecologist - 12/31/2009.
By Sophie Grigson, Jeanette Orrey, Eric Treuille – I have no hesitation in insisting that of all types of food, soup is the most universally relevant. Soup can be whatever you want it to be. It has the potential to make itself at home on any dining table or lap or rug laid out on the grass, no matter whether as part of a multi- coursed banquet for kings and queens, or the main nourishment for humble cash-strapped commoners.
Dispatches
Portland Press Herald - 12/30/2009.
Beginning Saturday, the Cumberland Winter Market will be held from 10 a.m. to 2 p.m. at Skillins Greenhouses, 201 Gray Road (Route 100) in West Cumberland. The market will be held on Wednesdays from 10 a.m. to 2 p.m. at Allen Sterling and Lothrop's Garden Center greenhouse at 191 Route 1, Falmouth.
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Winter Rental in Swanville by Borealis: "Cozy 2-bedroom house in Swanville available during the winter months, roughly December-April (could start late Nov). A good p..."
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Upcoming MOFGA Events

November 1-3 - MOFGA’s Farmer to Farmer Conference

November 7 - MOFGA’s Common Ground radio show

November 8-9 - Maine Harvest Festival

November 13 - Negotiation and Conflict Management Skills Workshop

November 13 - Film "Hanna Ranch" shown by MOFGA and Portland Museum of Art

November 15 - Farm Cooperative Design Day

November 15 - Sagadahoc MOFGA Presents Discussion and Tasting of Lacto-fermented Vegetables

November 20 - Pollinator Health and Safety Conference

November 20 - Introduction to Low-Impact Forestry

November 20 - Negotiation and Conflict Management Skills Workshop

November 21-22 - Chainsaw Safety Course

November 21-23 - Low Impact Forestry Workshops


See the full calendar ...

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