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The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

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294 Crosby Brook Road, Unity, ME


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Emily Butters and Forrest Butler of Royal Rose Syrups, LLC.

Know Your Organic Producers!

Meet Emily Butters and Forrest Butler of Royal Rose Syrups, LLC, in Brunswick. Royal Rose produces MOFGA certified organic simple syrups in various flavors, including cardamom-clove, lavender-lemon, raspberry, rose, tamarind and three chile. They sell through mail order, natural food stores, restaurants, specialty shops, supermarkets and distributors. Royal Rose Three Chiles Syrup was among 146 products chosen from 1,462 entrants to win a national 2015 Good Food Award for leading the way toward a tasty, authentic and responsible food system (winners shown here). "We believe that using the best-quality, whole ingredients in our syrups makes the difference between an ordinary drink and a superior cocktail or soda," say Emily and Forrest. Follow Royal Rose Syrups at royalrosesyrups.com and on Facebook.

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Organic and Sustainable Agriculture News
Senate Passes Overhaul of Food Safety Regulations
The New York Times - 11/30/2010.
By Gardiner Harris and William Neuman – Washington: The Senate on Tuesday passed a sweeping overhaul of the nation’s food-safety system, after recalls of tainted eggs, peanut butter and spinach that sickened thousands and led major food makers to join consumer advocates in demanding stronger government oversight. The legislation, which passed by a vote of 73 to 25, would greatly strengthen the Food and Drug Administration, an agency that in recent decades focused more on policing medical products than ensuring the safety of foods.
Farmers wage organic battle against pests and weeds
The New York Times - 11/30/2010.
By Jim Robbins – Davis, Calif.: Mark Van Horn, director of the student farm at the University of California, is nearly lost as he walks through a yellow cloud of wild sunflowers around the edge of a field of tomatoes and sweet corn. They aren’t here for their beauty or as a cash crop – they are a key pest control strategy down on the organic farm.
Factory farm nation: map charts unprecedented growth in factory farming
Food & Water Watch - 11/30/2010.
Washington, D.C. – Food & Water Watch today unveiled the newest version of its pioneering Factory Farm Map that charts the concentration of factory farms across the country and the impacts these massive operations have on human health, communities, and the environment.
Bluefish tuna gets scant relief at fisheries meeting
Grist - 11/29/2010.
By Agence France-Presse – Paris: Fishing nations opted Saturday to leave catch limits for eastern Atlantic bluefin tuna virtually unchanged despite concerns that the species is perilously close to collapse.
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Seaweed for sale by Heather Omand: ""Healing Tides Seaweed" Harvested from the Maine coast, healing tides offers Ascophyllum nodosum, commonly known as Rockwe..."
RE: Classified Ad Policy - Read Before Posting by Flatlanders Farm: "Please post the following Classified Ads in the For Sale category. Thank you very much! Yvonne & Carl Perry Flatlanders' F..."
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Upcoming MOFGA Events

April 29 - Grow Your Own Organic Garden Class, Freeport

May 1 - Low Impact Forestry 101 Field Day

June 13 - Farm & Homestead Day at MOFGA


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