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"The major problems in the world are the result of the difference between how nature works and the way people think."
- Gregory Bateson
    

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  

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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME


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Seed Swap & Scion Exchange
Sunday, March 29, 2015
10 a.m. to 3 p.m.
MOFGA's Common Ground Education Center, Unity
FREE, no registration required

For gardeners and orchardists, it's the most wonderful flea market in the world. Not only that – most of the best stuff is free! MOFGA, the Maine Tree Crop Alliance, and Fedco will once again host the Seed Swap and Scionwood Exchange at MOFGA’s Common Ground Exhibition Hall in Unity. Please bring any seeds, scionwood or cuttings you have to share freely with others. In recent years we have given away scionwood from well over 200 fruit varieties. These contributions make the day a success. We'll supply labels, tape and markers, and we’ll be selling T-shirts, books, grafting supplies and rootstock. Admission is free. More details.

 

Organic and Sustainable Agriculture News
Garelick farms to close Bangor production facility, lay off 35
Bangor Daily News - 10/31/2012.
By Whit Richardson – Bangor: Citing competitive pressures, Garelick Farms is ending production at its Bangor facility and laying off 35 employees. Garelick’s parent company, Texas-based Dean Foods, has decided to phase out production at the Bangor facility over the next two months and close permanently in January, Jamaison Schuler, a spokesman for Dean Foods, told the Bangor Daily News. The Bangor facility predominantly produces fluid milk, Schuler said.
Grim reapings from the industrial food system
Portland Press Herald - 10/31/2012.
By Avery Yale Kamila – Today is the day when we go out of our way to consume creepy eats – eyeball appetizers, bug-encrusted cupcakes and kitty litter cake. Why not? But for people like me – science majors who spend too much time reading lengthy tomes about the unappetizing realities of modern food and farming – we don't need Halloween to cause our dinner to give us nightmares. All someone like me needs to do is take a stroll through a brightly lit grocery store.
Better school lunches should taste better too
The Contrary Farmer - 10/31/2012.
By Gene Logsdon – Seems to me that if we want school kids to eat lettuce, broccoli, carrots, peas, green beans, corn, potatoes, tomatoes, whole wheat bread, fruit cocktail etc. etc., we have an obligation to make these foods taste as good as fast food hamburgers and French fries.
The many benefits of multi-year crop rotations
Farmland LP - 10/30/2012.
By Jason Bradford – Farmland LP’s agricultural practices are based on good science and agronomic principles, and a 9-year research project from America’s heartland continues to support what we do. “Increasing Cropping System Diversity Balances Productivity, Profitability and Environmental Health” is the title of a research paper by scientists from Iowa State University, University of Minnesota and the USDA published earlier this month in the journal PLOS One.
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Upcoming MOFGA Events

March 26 - Growing Issues: The Hidden World of Bees and Pollination

March 27 - Lincoln/Knox County Grower Meeting

April 8 - Grow Your Own Organic Garden Classes

April 11 - MOFGA's Organic Orcharding Workshop: Grafting Fruit Trees

April 11 - "Cultivating Our Community 2015: Healthy Soil Matters!"

April 14 - Volunteer Kitchen Work Day at MOFGA

April 19 - Help Plant 75 Historic Apple and Pear Trees


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