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"At either end of any food chain you find a biological system -- a patch of soil, a human body -- health of one is connected, literally, to the health of the other."
- Michael Pollan

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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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MOFGA's Nose to Tail Pork Processing Workshop


Nose to Tail
Pork Processing Workshop


Saturday to Monday - October 8 to 10, 2016
MOFGA's Common Ground Education Center
8:30 a.m. to 4 p.m.
Food provided.

Registration now open

Sustainable agriculture doesn’t end at harvest. Efficient use of every crop component is an important part of sustainable production. This hands-on workshop will demonstrate how you can get the most and the best out of an organic, pasture-raised pig, from slaughter to sausage, using every part but the squeal.

Organic and Sustainable Agriculture News
Trade dispute hangs over White House child-migrant fight
Politico - 6/30/2014.
By David Rogers - Even as the White House scrambles to deal with the flood of child migrants from Central America, a $277 million economic aid package for El Salvador is being delayed by the administration because of a trade dispute over a modest seed program to help small farmers grow staples like maize and beans.
FDA May Be Seeking to Use Untested Technology in Livestock Feed
Common Dreams - 6/30/2014.
By Nadia Prupis - The U.S. Food and Drug Administration (FDA) may be looking to use emerging technology in products for livestock that could make animals on factory farms gain weight and absorb medications faster. The technology in question is nanotechnology, the process of manipulating or creating matter at the molecular level.
AMA Seeks Ban on Antibiotic Use on Farms for Growth Promotion
Food Safety News - 6/30/2014.
By Lydia Zuraw - The American Medical Association (AMA) is calling for federal action to ban antibiotic use in food animals for growth promotion purposes so as to slow the development of antibiotic-resistant bacteria.
Risking Another Silent Spring
The New York Times - 6/30/2014.
By The Editorial Board - The conclusion of the most comprehensive assessment to date of a class of systemic pesticides called neonicotinoids indicates that these chemicals are wreaking much more environmental havoc than previously thought. The report, published last Tuesday by the International Union for Conservation of Nature, asserts there is no longer any doubt that neonicotinoids are a key factor in the dramatic decline of pollinator populations around the world.
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Upcoming MOFGA Events

October 2 - Introduction to Fermentation

October 5 - Cider: The History of its Decline and Rebirth

October 7 - MOFGA's Common Ground Call-In Radio Show

October 8 - Aroostook Apple Day

October 8-10 - Nose to Tail Pork Processing

October: 10: Landscape Quilting Workshop

October 12: Gardening Q & A with Eric Sideman

October 13 - Flower Arranging Workshop

October 14 - 5th Annual Maine Farm to School Conference

October 15 - Post-Fair Cleanup

October 16 - Great Maine Apple Day

November 4-6 - Farmer to Farmer Conference

November 11 to 13 - 2016 Maine Food System Innovation Challenge

November 17-20 - Low Impact Forestry Workshops

November 18-19 - Chainsaw & Forestry Safety Courses


SEE THE FULL CALENDAR

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